In every city, there is a natural gathering spot for city folk and neighborhood people in the know. This place in Saint Paul is know as Bennett's Chop & Railhouse. Located on West Seventh & Victoria, it is the perfect meeting place of uptown and downtown, of quiet neighborhood and big city lights.It's called a chophouse because it specializes in a casual steakhouse atmosphere with top-of-the-line cuts of the finest meats. It is a Rail-house because it is on the old railroad line serving the city and rail drinks (as well as top brands) are served in the convivial atmosphere of the horseshoe bar.And of course Bennett's is Bennett's because owners Joe and Meghan Bennett ensure that welcoming hospitality is always served. They have taken their decades of experiences with leading hospitality brands and translated it into an intimate venue where you're not only a customer, but more importantly, a welcome guest.
With a focus on quality ingredients, simplicity and execution, the menu features James Beard award-winning chef, Ann Kim’s take on familiar favorites. Located on the first floor, Kyndred Hearth is a comfortable, modern setting. It will serve as a welcoming neighborhood gathering space for the community, and gives out of town visitors a taste of the Minneapolis food scene during their stay at Viking Lakes.
Parlour St. Paul is a casual diner and craft cocktail bar located blocks from downtown St. Paul and the Xcel Energy Center. Try the famous Parlour Burger, a double patty smash burger with American cheese and pickles or one of our other unique and delicious items while having a craft cocktail. We serve lunch Wednesday - Friday, brunch on Saturdays and Sundays starting at 11 am and more eclectic dishes in addition to breakfast food all day. We offer complimentary Valet service before an Xcel game or event.
Intimate setting in a beautiful, historic building overlooking the runway of Holman's Field. Fresh, modern dishes complemented by a classic bar and beautiful wine list. Open to the public with no security checks required.
Crasqui is a lively Venezuelan restaurant in Saint Paul. Recipes are inspired in our chef-owner Soleil Ramirez childhood, family and friends in her home-country Venezuela. For us Crasqui is more than just a restaurant—it’s a vessel for memories, dreams, flavors, and connections. We will keep infusing our passion, dedication and love into every dish to make every guest experience memorable.
The Lexington is more than a restaurant, it’s an institution. Located on the corner of Lexington Parkway and Grand Avenue, this St. Paul community was the most fashionable at the turn of the 19th century. The St. Paul elite lived just blocks away and the first electric trolley brought visitors up and down Grand Avenue. The Lexington opened in 1935, after the end of prohibition, and was a popular neighborhood bar to gather and socialize. Previously operating as a speakeasy, the expansive wood panels were perfect for hiding a little booze and one can only imagine the shenanigans going on beyond the hidden staircase behind the coat check. For decades following, The Lex, as it’s called by locals and enthusiasts alike, was the place to be seen; business dealings, cocktail hours, and milestone celebrations were a regular occurrence for St. Paul socialites.
If you are looking for an Italian Restaurant in St. Paul, MN then come to Buca. Our Italian Restaurant serves Authentic Family Style Italian Food. When you want plentiful portions of the best tasting Italian food, you better go to Buca. Located on Gannon Road, in a bend of the Mississippi River, your St. Paul Buca is serving up authentic Italian pastas, entrees, and pizzas for lunch and dinner every day.
joan's in the Park restaurant and full service bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park. We offer a 4 course menu designed by Chef /owner Susan Dunlop, which includes distinctive American cuisine . We offer only the finest ingredients, sourced locally when possible. Maître d'/owner Joan Schmitt (and Highland Park native) offers first-class hospitality. Our carefully selected wine, beer and signature cocktail list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.
Welcome to Sawatdee Saint Paul! We are OPEN for dine in, take out and delivery. Serving award-winning Thai cuisine since 1983, Sawatdee is home to Thai food, a great daily happy hour and impeccable service. When we first opened our doors at 1983, the Sawatdee mission was simple: to take our community on an adventure full of Thai flavors and good times. Many years later, that adventure is still as exciting as ever. Sawatdee Saint Paul was the first Sawatdee which opened in 1983. Located in lowertown, it has been referred to as & the old Sawatdee" since it closed to make way for the new. With a new location on Robert Street in downtown Saint Paul, & the old Sawatdee & is now & the new Sawatdee; offering you a full menu of authentic Thai cuisine that we are famous for plus a full bar. Thai it. You'll Like it! (c)
Mallards is serving up award winning seafood & Cajun fare with southern hospitality. Born and raised in Kansas City Missouri, southern hospitality is on the top of our list. It’s more than tradition. It’s ice cold beer, key lime pie, and a party in our backyard. Our family wanted to turn passion into a reality in 2013, so we came together and opened Mallards. With Dad in charge of the menu all of our favorites started showing up! From Jambalaya to Tennessee Hot Chicken, our story finds itself on each and every plate!
