L'Opossum offers dinner Tuesday-Saturday for parties of one to a maximum of six guests. Multiple reservations booked on the same night to form a group larger than six guests are not permitted and will be canceled. Reservations for parties of one to four guests are allotted 2 hours. Parties of five to six guests are allotted 2.5 hours. Please be courteous to your fellow diners by arriving and leaving on time. L'Opossum patrons paying with cash, enjoy a 4% savings off menu prices. To view a sample menu, visit www.lopossum.com - Thank you!
Shockoe Slip's newest American gastropub. Featuring locally sourced ingredients served in a warm, casual setting.Enjoy a meal, small plate, unique cocktail, classic spirits or local beers.Located in the Omni Hotel - dine in and take out available.
Located in downtown Richmond's historic Shockoe Slip, The Hard Shell Restaurant is known to locals as one of the best seafood restaurants in town. With a new fresh look; The Hard Shell features sleek booths, lots of light and a vibrant city feel. The Hard Shell has Richmond's widest variety of fresh and local seafood. Menu items include signatures such as filet and lobster, shrimp and scallops, lump crab cakes. Patio requests honored when possible but tables are first come, first served. Happy hour is available at the bar and on the patio and is first come, first served. Private dining & reservations are available. Dress is casual.
For over 20 years, Bottoms Up Pizza has been serving customers in Richmond, Virginia with homemade pizzas and Italian fare for guests of all ages to enjoy. A menu of entrees at Bottoms up Pizza includes options of chili, chicken tenders, shrimp pasta, ground beef burgers, grilled chicken, cheese sandwiches and Santa Fe turkey.The extensive pizza selection at Bottoms Up Pizza is filled with customizable options and toppings made from fresh ingredients. Each crust takes over 20 hours to prepare, and guests can top each cheesy pizza with choices that include broccoli, olives, ground beef, ham, BBQ chicken, chili, goat cheese, shrimp, oysters, crab meat and jalapenos.
