T54 Restaurant & Bar offers modern, Italian cuisine in a welcoming and intimate atmosphere. Husband and wife owners, Massimo Schiavon & Antoinette Borromeo, provide an extension of their home to guests. A few of their signature dishes are Trofie Pesto Genovese, Rigatoni Bolognese and a Pasta on the Wheel. Other delights include a Tuscan Roasted Half Chicken, Grilled Whole Branzino, and a beautifully presented Pot of Mussels. Vegan, vegetarian and gluten free options are clearly marked on the menu. The 30 foot bar that can accommodate up to 14 people for cocktails or dinner, as well as an authentic Italian happy hour - Appertivi from Tuesday - Thursday. The inviting patio provides outdoor dining on weather permitting evenings. Massimo's 30 years of Food & Beverage experience in Italy and New York City shows in his hand selected wine list and speciality cocktails.
Triumph Brewing Company is a sophisticated restaurant & brewery featuring local, regional, organic cuisine & hand-crafted, freshly brewed beer. Nestled between shops and art galleries, Triumph New Hope is located in Union Square off Bridge Street, across from the historic New Hope & Ivy Land Railroad.
Casual and Fine Dining in a relaxed and unpretentious atmosphere. Our seasonal menu offers environmentally conscious, local, and wholesome options. The same menu is offered in each of our unique dining areas.
Cock ‘n Bull, the flagship restaurant of Peddler’s Village since 1962, serves American classics in a charming setting overlooking the Village Green. Savor expertly crafted cocktails, house-baked desserts, comfort food favorites such as chicken pot pye, and delicious seasonal offerings from Chef David Perini. The dining rooms are richly appointed with Colonial-style embellishments, along with the Jamison family’s private collection of folk art and antiques. The Cock 'n Bull is the perfect place to celebrate a special occasion. Private function space is available. Enjoy a pre-meal drink at the Red Fox Lounge, located in the lobby.
Founded in 2017 by owner/operator Brandon Smith, a Washington Crossing native, who has been involved with Bucks County restaurants for over 20 years. Grey Stone, the hidden gem of Newtown, offers elevated American comfort food in a vibrant, upscale casual atmosphere - just 3 minutes from the Borough! We beautifully refurbished the property formerly known as Lavendar Hall, continuing the prestige from years' past as a staple of the Bucks County fine dining scene. The restaurant features a food menu, by talented Chef Robert McNally, that changes by season to utilize the freshest of local ingredients. Our bar has twenty four craft taps, a cosmopolitan wine list and a thoughtfully curated cocktail list - committing to all food & drink enthusiasts! We are recommended for private or social dining, indoors & outdoors in our exquisite ambiance where historic charm meets relaxed modern upgrades. Please inquire to plan your next customized celebration at Newtown's premier event destination!
Piccolo Trattoria is Bucks County’s award winning casual dining restaurant. From the moment you arrive in our Tuscan setting restaurant, the feeling of family & home is evident, from our homemade pasta, to our milk-fed veal & prime cuts of beef, pork, lamb & poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection & sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining & bistro menu featuring gourmet Panini sandwiches, exotic salads, fresh pasta e fagioli & soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, & fresh basil then cooked to perfection, as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us “Sempre Delizio". Grazie! Fami
Piccolo Trattoria is Mercer County’s finest BYOB and casual dining restaurant in the area. From the moment you arrive in our Tuscan setting restaurant, the feeling of family and home is evident. From our homemade pasta, to our milk-fed veal, and prime cuts of beef, pork, lamb and poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection and sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining and bistro menu featuring gourmet panini sandwiches, exotic salads, fresh pasta e fagioli and soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, and fresh basil then cooked to perfection,as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us -“Sempre Delizio". Grazie! Fami
