Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.
Located in downtown Old Worthington, The Whitney House serves made from scratch, refined yet rustic, American comfort food. We utilize fresh and local ingredients and constantly look for new and innovative ways to serve our community.The Whitney House pays homage to the homes and kitchens in our past that welcomed all, treated everyone like family and offered drinks and food made with love.We opened the Whitney House because we love our mothers. Our menu is based on the glory days of Sunday dinners when the entire family would pile into the dining room (and the living room if we ran out of chairs) to sit, catch up and enjoy a delicious meal together.We want for you to feel at home when you stop by the Whitney House. We are looking forward to serving you!We offer Happy Hour Tuesday-Friday 4-6pm in our TavernOur patio is open and is sat on a first come, first serve basis and weather permitting.
Rusty Bucket is a casual neighborhood tavern serving the highest quality food and beverage in a “come as you are” setting. Scratch kitchens, fresh cocktails, and the perfect pour are our craft. Our associates are welcoming, and our hospitality naturally makes us the local hub where friends and family frequently gather to share in a good time.
Rusty Bucket is a casual neighborhood tavern serving the highest quality food and beverage in a “come as you are” setting. Scratch kitchens, fresh cocktails, and the perfect pour are our craft. Our associates are welcoming, and our hospitality naturally makes us the local hub where friends and family frequently gather to share in a good time.
As with any diner, you feel immediately comfortable and at ease. Like no other diner, it’s artsy and cool.The Cap City menu follows suit, with recognizable favorites like meatloaf receiving unexpected and delightful upscale twists, alongside trendier chef-driven dishes with big flavors. Desserts at this Cameron Mitchell Restaurant are retro-cool, taste better than you remember, and are showstopper-sized.
Inspired by Mediterranean coastal cuisine, Del Mar features flavors from southern European countries, with a rotating and seasonal made-from-scratch menu that showcases a variety of seafood accompanied by fresh produce, house-made cheeses, rich olive oil and earthy spice blends. Handcrafted cocktails with refreshing flavors will pair perfectly with the dishes and invite guests to relax amongst a scene of lush greenery and European-inspired architecture.
As with any diner, you feel immediately comfortable and at ease. Like no other diner, it’s artsy and cool.The Cap City menu follows suit, with recognizable favorites like meatloaf receiving unexpected and delightful upscale twists, alongside trendier chef-driven dishes with big flavors. Desserts at this Cameron Mitchell Restaurant are retro-cool, taste better than you remember, and are showstopper-sized.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Columbus guests leave feeling energized, satisfied and most importantly, feeling great. Located in Columbus at Easton, near Nordstrom in the New District at the corner of Worth Avenue and Fenlon Street, across from the Apple store. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Rusty Bucket is a casual neighborhood tavern serving the highest quality food and beverage in a “come as you are” setting. Scratch kitchens, fresh cocktails, and the perfect pour are our craft. Our associates are welcoming, and our hospitality naturally makes us the local hub where friends and family frequently gather to share in a good time.
At Forbidden Root, we value the way great beer creates pleasure. We also love how beer builds community, whether we're sitting sitting at the table with family or with newfound friends in a community environment. Through both our beers and brewpubs we envelop our guests in a rich multisensory experience through the textures, flavors, and visual sparkle of our beer, food, and environment. Located in The Yard at Easton, we feature creative cuisine from Executive Chef Paul Yow and imaginative brews from Masterbrewer Nick Gabriel. Join us for one of Paul's signature dishes, The Duck & Dumplings, or perhaps a crowd favorite Strawberry Basil Hefewleizen, in our warm and open atmosphere.
