PLEASE NOTE: ALL GUESTS MUST BE 21 YEARS OF AGE AND OLDER TO DINE WITH USWelcome to Tony’s of North Beach, home of 11 time World Pizza Champion Tony Gemignani. Located inside the Graton casino, Tony brings his concept of passion and perfection to Rohnert Park, sharing his award winning pizzas with us all. Whether you choose the famous Pizza Margherita or the savory Cal Italia, Tony’s will not disappoint. All of Our ingredients are authentic, and imported from the Pizza Capital of the World, Napoli. Our menu is not limited to Pizza, but also includes mouth watering pastas and genuine Italian dinners. Pair any one of dishes with our extensive Imported and Domestic wine list and your experience will not soon be forgotten. Be sure to sample one of our specialty cocktails and finish your meal off with one of our delicious desserts
Breakfast, lunch, dinner, noshes and cocktails. Located in the Hotel La Rose, Grossman's offers Mark Stark's inspired take on Jewish cuisine from the East Coast to Eastern Europe and the Middle East. Guests can enjoy the outdoor seating area, order at the deli counter, pick up a grab 'n go meal or baked goods like Bagels, Babka, Black & White Cookies, Rugelach, Challah and Rye Bread from the in-house bakery. Come in, call in, or order online for takeout. Lox, Corned Beef, Pastrami, Full Sour Pickles, Falafel and many other delicacies are made in house based on family recipes. We have a small retail area with Jewish specialty items like Halva, Matzoh Chips and Crackers and hard to find condiments.
Augie's French, a Stark Reality Restaurant by Mark & Terri Stark, offers elevated service in a comforting and enchanting atmosphere in the heart of downtown Santa Rosa. Recognized as a "Top French Restaurant" in the Bay Area by the San Francisco Chronicle and featured in Sonoma Magazine's "Best Restaurants" in Sonoma County, our menu embodies French Bistro classics. Enjoy Onion Soup Gratinée, Steak Frites, seasonal local vegetables with a French flair, and a classic Beef Bourguignon known to evoke tears of delight.Our wine list is comprised of exclusively French selections, and the bar specializes in classic French aperitif cocktails. Happy Hour and a limited bar menu are offered daily from 3-5 pm, featuring items you won’t find on the dinner menu.Find your inner Francophile on our petite, dog-friendly patio, in our lush suede booths in the main dining room, or watch from above in our intimate mezzanine. At Augie's French, you can expect the expected, prepared exceptionally well.
TONY OUNPAMORNCHAI, is the Co-Owner and Executive Chef of SEA Thai Bistro and SEA Noodle Bar in Sonoma County. His Thai heritage and Santa Rosa roots make for an unique combination. His menu dynamically blends Asian and modern California ingredients.Travelling the world for many years, he brings his appreciation for global cuisine to his menu. His artistically crafted dishes have earned numerous accolades and awards from some of Sonoma county’s most renowned critics, including Petaluma Magazine’s People Choice Award for Best Local Seafood Restaurant and Best Asian Restaurant. The Press Democrat voted SEA Thai Bistro as the Best Thai Restaurant in Sonoma county.