Unknown is a cutting-edge restaurant located in the heart of Atlanta that brings people together to create a unique fine dining experience. Whether you're here for a casual meal or a special occasion, we aim to make every visit memorable.
- Love and More Love -We have spent our lives creating experiences and spaces where people feel at home - where people feel loved. This next chapter for us is just that but with even more gratitude and appreciation for those who have supported us along the way.As we open the doors to this adventure, we want you to feel what you always have but more. More food - More family - More memories - More loveAmore e Amore.We love you and cannot wait to see you soon.-Professor Giovanni and Mama Gale
Experience holiday magic at The Blind Elf in Buckhead this holiday season! The holly jolly bar is popping back up at The Blind Pig Parlour Bar starting November 8th to spread Christmas cheer with over-the-top décor, twinkling lights, and festive bites and bevs.
For over 40 years, Murphy's has ranked among Atlanta's best restaurants, famous for best brunch and creative lunch and dinner cuisine. Chef Matt McCarthy creates seasonal American menus with small plates to share, salads, and favorite entrees: Brisket, Salmon, Roasted Chicken, and Steaks. Our in-house Pastry Chef Kassie Ruffin, creates fresh pastries and desserts. Our retail wine shop provides outstanding wines to diners by the glass or bottle at value prices, with wine tastings, wine flight happy hours and wine dinners weekly and monthly. The decor combines exposed-brick walls with French café doors to divide tables among quiet spaces ideal for conversation, either inside the cozy dining room or outside on the patio. Valet parking during peak hours. Private dining available. Our Patio seating is first come, first served and seats only parties of 4 or less. Requests for patio seating are not guaranteed. Inclement weather will also cause us to close all patio seating.
Saints + Council represents the highest and best in all of us - the desire to fulfill all that we were meant to be. It’s not just good friends coming together, though it is good friends coming together. It’s friends coming together to lift each other up, spurring one another on to greatness. Settle in to one of our cozy booths or relax in one of our fireside living room pods as you experience a modernly rustic approach to chef driven and always made from scratch food. Ready for a cocktail? Our in house beverage director is the best in the city, creating unique and different cocktails that are always balanced and truly refreshing. Please note-we do not allow balloons, thank you for your understanding!
Carmel is a love letter to the coast—the ocean breeze, the freedom, the elements that make you feel so good when you’re next to the water. We serve Contemporary Seafood and embrace a gastronomic narrative centered around the celebration of premium seafood and seasonal produce. From the cozy yet elegant interior to the seasonal menu and craft cocktails, every detail reflects our passion for the oceanside experience.Our menu showcases high-quality, sustainable seafood skillfully paired with fresh, local ingredients. Whether it's sophisticated crudos, wood-fired oysters, fish, lobster, dry-aged steak, or vibrant cocktails, we would love to take you on a journey to your favorite waterfront destination. Let the ocean breeze carry you away...Weekday Lunch is served at Carmel’s Bar. We do not accept reservations for lunch, though walk-ins are always welcome at any time of day. Gratuity is applied to parties of 6+. Parties of 9+, please submit an inquiry at CarmelATL.com>Reservations.
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
Bistro Niko is a nod to Paris, right in the heart of Buckhead. The modern French fare is authentic & simple, while the affordably priced wine list, exciting cocktails and extensive craft beer list ensure that everyone finds something to suit their tastes. Grand ceilings, art from Paris and a patio that overlooks Peachtree make Bistro Niko at once a destination and a neighborhood restaurant.
Nino's is the oldest, family-owned Italian Restaurant in Atlanta, Georgia. We provide a true classic and authentic Italian dining experience, thoughtfully prepared and attentively served. Nino's Cucina Italiana has a warm, welcoming setting that's perfect for family meals & gatherings. Parking is by valet only. No cash is accepted for bills.
Nino's, opened in 1968, has been owned and operated by Antonio Noviello since 1982.
Originally from the Amalfi Coast of southern Italy, Antonio worked in Monte Carlo, then Bermuda where he met his wife Helen, an Atlanta resident. After moving to Atlanta in 1981, Antonio's life-long dream of owning his own restaurant became a reality when he purchased Nino's.
For more than forty-one years, Antonio has taken pride in serving authentic Italian Cuisine made with fresh, imported ingredients and cooked to order for each guest. In 2006 Antonio's middle daughter Alessandra became the manager and has since taken over with her husband Micah. Alessandra and Micah take pride in keeping the long-standing traditions and reputation of serving exceptional Italian cuisine alive.
Nino's has attracted devoted locals who return time and again, along with a long list of who had heard of Nino's reputation and stopped in to sample the fare.
Many of the dishes on Nino's menu are original recipes brought from Italy by Antonio and his brother Giuseppe. Antonio's favorite dishes are those named after his daughters, Gabriella, Alessandra, and Michela; his wife Elena (Helen); his brother Giuseppe; his brother-in-law Paola, and himself and the grandchildren. The pasta dish which bears the name of Nino's is a recipe from Mama Noviello.
Antonio, Alessandra and Micah invite you to relax and savor some of the great culinary treasures of Italy in a memorable dining experience, at Atlanta's Oldest Italian Ristorante!
Reservations are recommended for breakfast, lunch, brunch, and dinner, and walk-ins are welcome! We offer both table service and counter service for walk-ins on a first come, first served basis. Valet available for all dinner services and all day Friday through Sunday. Le Bon Nosh is a restaurant and market celebrating the simplicity of good ingredients with a thoughtfully curated French-influenced menu. Founder & Chef Forough Vakili wanted to create a lively yet intimate gathering place to connect over delicious bites and amazing wine.Le Bon Nosh values the diligence and craft of local farmers and purveyors. Everything produced in the kitchen is made from scratch using the freshest seasonal ingredients available - we believe in the power of good food and eating well.Cancellation Policy: If you would like to reschedule or cancel, we ask you to do so within 24 hours prior to your booking. Large parties that do not provide notice may incur a no-show charge of $25 per person.
