Café Figaro is a warm and inviting Italian restaurant in Burlingame. The cozy dining room has a relaxed atmosphere to it and is decorated with a blend of tradition and modern styles. The walls are lined with contemporary artwork and mounted lights, the tables are complete with comfortable seating and crisp linens, while the ceiling hosts pendant lights and classic tiles.Café Figaro offers guests a variety of menu options, all steaming from their authentic and home-cooked cuisine. Menu options include Pollo Parmesan, Spaghetti Alla Bolognese, Spicy Rigatoni Alla Vodka, as well as Bruschetta al Pomodoro and Risotto al Frutti di Mare. Throughout the years, Café Figaro has established itself as a popular venue for banquets and private parties. Our amazing revamped extensive wine list has recently been recognized with a Wine Spectator Award of Excellence 2023, Star Wine List 2023, we have a wine for every taste preference!
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Embark on a Parisian culinary journey at our cherished 20-year-old French Bistro, nestled in the heart of Burlingame at 401 Primrose Rd, CA. Experience an intimate ambiance and relish signature dishes like Cassoulet, Duck, Escargot, Bone Marrow, French Onion Soup, and Beef Bourguignon and more! Our extensive wine selection perfectly complements this authentic French cuisine. Join us to create lasting memories and savor the essence of France on your plate. Bon appétit!
Welcome back Chef Rodriguez!As Chef Jose Rodriguez puts it aptly: ''When I am not in the kitchen cooking, I am experimenting and reinventing myself continually. I don't know any other way to feel alive.'' After a long hiatus, Chef Rodriguez returns to Trapeze where he always felt at home. Under a new management, Jose is granted the opportunity to express his creativity in his work freely. With years of experience and much amassed recognition in some of the most well known Michelin Star awarded restaurants in the Bay Area, we are all excited to see what wonders he will bring. ''In addition to my regular menu, I'm trying what I call approachable foods - simpler in some cases and more sophisticated creations in other'' said Mr. Rodriguez, who has been working as a private chef and caterer for over 20 years.For reservations larger than 10 or for private functions please contact the restaurant directly.
Amour Amour celebrates 10 years anniversary with the relaxed lifestyle, where small plates, good drinks and a cozy and tranquil atmosphere are all part of the experience. Guests can start with the sachet de prosciutto wrapped with goat cheese, fig jam, almonds and herbes de Provence for an introduction to Amour Amour’s culinary French and Spanish style. Popular hot tapas options include the Spanish seafood paella and Spanish meatballs in a sauce consisting of tomato, nutmeg and paprika, The roasted patatas bravas with spicy tomato aioli is another favorite. Amour Amour’s cold tapas plates, such as the Oregano octopus, capers , or the burrata capresse , are flavorful and refreshing ,squid ink paella . For a sweet bite, enjoy the tropical coconut panna cotta with mango puree. Be sure to wash your meal down with a house-made sangria. Bon appetit !!!Family owned and operated !
We are open for takeout, thank you for supporting us!Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!
Experience Japanese charcoal-grilled skewers, small plates, wine and beer in individual glass-divided rooms with sunken Japanese tables. We strive to source our ingredients locally.
The renowned art of dry aging finally arrives in San Mateo, as our new dry aging window is now completed. We are proud to be the only restaurant on the Peninsula (In between San Francisco & San Jose) to have an in-house dry aging facility. Our new menu featuring these marvelous cuts of beef is now available.To accompany your steak, our Wine List celebrates the acclaimed wines of Napa Valley, Willamette Valley, France and Italy. In addition to our steak and chop offerings, our Chef provides for a daily selection of fresh fish and seafood.Whether you are having a romantic dinner, entertaining some friends and family, having a business meeting, or hosting a private party, we will provide you with the ideal setting for your next outing.*Please note that we have re-located 2 blocks away to 164 S B Street, San Mateo, CA 94401
A new wine bar and restaurant located on Broadway in Burlingame just steps from Caltrain and a short drive from Airport Area Hotels.Pulpo features a variety of Spanish Tapas, Charcuterie along with a variety of Pasta dishes.
Sapore Italiano is a relaxed Italian eatery known for its tasty bread and hearty cuisine. The restaurant serves everything, from pizzas and salads, to veal scaloppine Marsala and tiger prawns with a basil and white wine sauce.
Try Sapore Italiano's homemade meat lasagna or signature insalata Sapore with greens, chicken breast, raisins and sliced apples in a balsamic vinaigrette for lunch. Sapore Italiano's dinner menu includes irresistible antipasti like carpaccio Veneto with raw beef, shaved Parmesan, arugula, Dijon mustard, olive oil and lemon. The restaurant's rigatoni with ground sausage and vegetarian pizza are both standout dishes. A large wine list includes a nice variety of Italian and Californian wines. Sapore Italiano also serves gluten-free and whole wheat pastas.
