Who told that Argentina is famous only for tango, asado, and football? If you think so, you probably just didn’t know its soul, its culture.Argentina Grill at Creek Harbour is not just a restaurant, it’s an art object that represents the true essence of Argentina.The heart – kitchen. It’s friendly opened, noisy and full of action!The soul – atmosphere. It’s unforgettable. The unique light project of the restaurant changes the atmosphere during the evening from a cozy one to the art installation of the Latin-American essence.You just can miss all that. Nos vemos, amigo!
• Frans • DIFC (Dubai International Financial Centre)
Vandaag 1 keer gereserveerd
Discover culinary elegance at Kaspia Restaurant in the heart of DIFC, where French finesse meets Russian flair. Indulge in our specialties, including the famous Kaspia's potato, succulent smoked salmon, and the world's finest caviar, alongside authentic French and Russian dishes. Our commitment to excellence is evident in every aspect, from premium ingredients to exceptional service.Kaspia's inviting ambiance, both in our chic interior and charming terrace, sets the stage for an unforgettable dining experience. Perfect for both lunch and dinner, we invite you to embark on a remarkable gastronomic journey. At Kaspia, every visit is more than a meal - it's a memorable event. Your table is ready!
Sirali embarked on its brand journey with a primary mission: to share the rich and diverse flavors of Turkish Cuisine with the global community through innovative culinary presentations and approaches. Our concept is designed to ignite a sense of adventure in diners by blending our centuries-old culinary heritage with imaginative and unconventional presentations.Enjoy our award winning dishes from our Al a Carte menu,or share in set menus with family and friends. Our Awards: Best Turkish Time Out Awards’23Fact Favourite Middle Eastern & North African '23BBC Good Food Best Turkish ' 24What's On Dubai Favourite Breakfast '24
• Internationaal • DIFC (Dubai International Financial Centre)
Le Petit Beefbar - created by Riccardo Giraudi, part of the globally recognized collection of Beefbar, first restaurant opened in UK, London on Cale Street in Chelsea. The menu is both comforting and luxurious, showcases the incredible sauce Beefbar which made with butter, herbs & truffle. The concept is an elegant yet cozy take, with a glamourous and chic feel to it. Far from the typical steakhouse style. Le Petit Beefbar is a refreshingly surprising experience. This is oh so comforting & chilled concept offers an excellent menu and a buzzy atmosphere with a touch of modern luxury.
Set at the heart of the spellbinding Al Seef by the Dubai Creek, our 12,000 sq.ft. waterfront destination is a lifestyle dining freestyle grill concept that will awaken the inner chef in every guest. A fine dining experience like no other, let your imagination run wile with the wonderful aromas, tastes, and flavors.Orchestrated by internationally acclaimed Chef, Kemal Çeylan, our unique menu features an enticing array of traditional dishes with a modern twist, including premium-cut meats, succulent seafood, fresh salads, and tantalizing desserts.
Reimagining Desert Ingredients through Innovative European Cuisine with Ukrainian RootsThey had known each other for 15 years, yet only when they crossed paths in a shared kitchen in Dubai did they realise their visions and goals were perfectly aligned. They are Chef Yurii Kovryzhenko and restaurateur Pavlo Moroz. And it was the beginning of a new story. Together, they’ve united to present the culinary world with a unique space centred on re-imagining local ingredients within a neo bistro format with the inspiration from rich experiences gathered around the globe and memories grounded in their Ukrainian heritage.This story is called YOY.