Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant
WEEKENDS AND STATUTORY HOLIDAYS RESERVATION FROM 9AM TO 9:45AM AND WALKINS UNTIL 3:30PM. YOU CAN ADD YOUR NAME TO THE WAITLIST 15 MINUTES PRIOR TO YOUR ARRIVAL. Maxine's magnificent interiors are inspired by the funky watering holes of Soho and the corner bistros of Europe. A curated menu by Executive Chef Bobby Milheron and Chef de Cuisine features elevated breakfast, brunch, lunchtime and dinner favorites that offer peak flavor and freshness. From morning favorites to later-day delights, discover what fits your fancy at the West End's premier neighborhood café and bar.We are open daily for breakfast, brunch and dinner.Walk-ins are always welcome and reservation for dinner service are available.
Welcome to Archer, newly added to the Michelin Recommended list for 2023. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
Honey Salt is a restaurant dedicated to celebrating the best of B.C. It is located on the lobby level of JW Marriott inside Parq Vancouver. Serves as a cozy home-style, welcoming restaurant with a sophisticated and casual neighborhood ambiance. The cuisine consists of a dynamic, seasonally inspired menu showcasing local ingredients with an emphasis on farm-to-table. The restaurant will boast a lively bar fueled by culinary inspired cocktails, regional spirits and beers, and BC centric wine list. As Honey Salt is not located on the Casino floor, kids are welcome!
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Located in the iconic Blood Alley in Gastown Is That French is offering minimal intervention BC wine, oyster & local seafood celebrating the terroir of the Pacific Northwest. Come explore our terroir!
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district. Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus. A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.
