Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious.In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.Dine with us and be transported to Paris, if only for a moment.
The western coast of Italy summons visions of gorgeous views, salty air, and the freshest seafood & produce imaginable. Leave your passport at the door – Executive Chef/Owner Giancarlo Ferrara invites you to experience the tastes, aromas, and passions of his homeland right here in Houston through a culinary experience years in the making. The inspired menu at Amalfi emphasizes fresh seafood, vivid citrus, and cozy olive oil in addition to fresh pastas, an assortment of meats, family-made cheeses, cleanly crafted cocktails, and an extensive, thoughtful wine list. Here at Amalfi we strive to offer a warm setting in which to celebrate and cherish both everyday moments and significant milestones. Please visit soon; we look forward to sharing our kitchen with you.
We started our business with one goal in mind: providing an enjoyable dining experience to the Houston, Galleria area. Thanks to our experience and dedication, we are ready to present masters of the craft. Providing dishes that are fresh, hearty and simply unforgettable.
Welcome to Loch Bar - Houston! Located River Oaks District, Loch Bar is a classic seafood tavern featuring one of the area’s largest raw bar and seafood menus. The food menu is complemented by a wide selection of local craft beer, handcrafted cocktails and one of Texas’ most substantial whiskey lists. Loch Bar also features live music 7 days a week! Loch Bar’s menu incorporates some of the East Coast’s most popular seafood dishes while utilizing local and Gulf seafood. The Loch Bar beverage program centers around one of the region’s largest whiskey lists, in addition to dozens of local craft beers and expertly crafted cocktails.
Balboa Surf Club is an upscale American restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. The menu places an emphasis on fresh seafood from around the country, including a curated sushi program, as well as salads, hearty sandwiches, a standout hamburger, and hand-cut steaks.Beverage selections include classic house cocktails, and an extensive yet approachable wine list.The dining room is made up of lush plants, intimate booths as well as a full service bar and lush patio.Balboa is open 7 days a week for both lunch and dinner.
Bloom & Bee is an enchanting dining destination with a focus on fresh, locally-inspired cuisine. Reminiscent of a lush garden filled with gorgeous blooms, Bloom & Bee invites the outdoors in with extravagant floral accents, pastel colors and a wealth of natural light. Enjoy light sustainable dishes to hearty handmade pastas under an elaborate ceiling of blown glass flowers or on the elegant outdoor patio for breakfast, lunch and dinner daily.
Located in the historic Bellaire neighborhood of Houston, Enoteca Rossa offers a unique dining experience for any palate. Our dedication to quality ingredients, and maintaining Italian tradition shines through our meticulously prepared offerings.
Turner’s is an exclusive dining & social establishment with old-world charm & first-class service offering a blend of timeless American and continental dishes by award-winning Chef Robert Del Grande. A concept from Berg Hospitality Group and restaurateur Benjamin Berg, the handsome, refined space includes a baby grand piano where artists give an intimate nightly performance. For reservations and cancellations, please note: Reservations are exclusively for full dining service. We offer a 15-minute grace period for late arrivals. There is a cancellation fee of $75 per person if canceled in less than 48 hours of your reservation.For dress code, please note: Our dining room dress code for gentlemen is a long-sleeved button-up with jackets, slacks and dress shoes. The dining room dress code for ladies is dress to impress – business dressy to cocktail attire. For both men and women, jeans, shorts, tennis shoes and flip flops are not permitted in the dining room.
A Diverse Selection of Bold Flavors. "Therein Lies The Rub".Jonathan's Memorial Green location offers guests the chance to come celebrate, or relax and enjoy. With 4 amazing spaces perfect for all occasions, including business meetings, you will be able to customize any event. There is something on the menu for everyone; seafood, steaks and chops, pasta, salads, soup and more (think Brooklyn meets New Houston fare, and everything in between), Jonathan’s excels in every way! Using fresh ingredients, homemade sauces and dressings, and recipes created by Chef Jonathan Levine, your palette is bound for a unique experience. Located in the Memorial area of Houston allows for an upscale experience without the stuffiness of fine dining. Be sure to say hello to Jonathan's daughter, Jessica, who designed and operates this location. "My family and I genuinely want our guests to experience our hospitality, and great food while creating memories with their families. Come and enjoy"! -Jessica
Artisans Restaurant, under the visionary leadership of owner Jacques Fox and the culinary expertise of Executive Chef Eric Cruz, delivers a unique dining experience that melds French eclectic cuisine with fine steaks and fresh seafood. The expansive menu includes French favorites such as Le Tartare de Bœuf, Les Escargots Bourguignon à la Crème d’Ail, La Poêlée de Foie Gras, Le Loup de Mer du Chili, La Longe d’Agneau Poêlée, Le Canard Confit with Sauce à l’Orange Pimentée, and La Côte de Veau. Each dish showcases artistic flair and is served in a setting of breathtaking décor. Guests at the Chef’s Table can watch as the culinary team expertly crafts these creations, making every visit a memorable event. Recognized as one of the "Best of the Best" by the Houston Chronicle, Artisans sets the standard for exquisite dining. For connoisseurs of the finer things in life, Artisans is the quintessential culinary destination.