Located on Freeport Famous Nautical Mile, Nautilus Cafe offers the finest Fresh Seafood, Large Lobsters and Prime Steaks, served in a nicely appointed dining room with tables covered in white tablecloths. With a beautiful view of Woodcleft Canal we are a spin off of the famous Dar Tiffany and Scotch & Sirloin restaurants. Unfortunately we are not handicapped accessible.Chef de Cuisine Edwin Segovia,Sous Chef Armondo Gonzalez
Blackbird Kitchen and Cocktails brings to Long Island the passion and heart of brother-in-law duo determined to bring a taste of the finest cuisine to the South Shore. Seasonally inspired small plates that support local farms and ingredients are complemented by a meticulous cocktail, beer and wine menu. Fresh seafood, premium meats, handpicked produce and homemade pastas are the essence of a menu thats always evolving. Easy elegance meets cozy intimacy in the handcrafted interior that makes every experience memorable.
We consider ourselves a polished casual brunch and dinner restaurant where you can enjoy American classics with modern twists in a gorgeous atmosphere. We have rethought the classics and our chefs have carte blanche on creating fun and exciting new menu items. We offer always fresh seafood, angus meats, antibiotic free chicken and only the best ingredients. You can and will taste the difference.Compliment your meal with anything from our full bar and we can accommodate large parties in one of our dining rooms. The atmosphere is modern yet comfortable and a perfect place to laugh with family and friends.The Back Room at Pantry can hold events up to 90 people. Please email or call for details.
THE GEORGE – A Tavern that serves high quality food, wine andspirits – not typical Pub grub, by any means. Think of THEGEORGE as a restaurant in a pub or Tavern, also known as aGastropub. Our menu is AMERICAN, several small plate options, ie.Appetizers will be available and recommended for sharing.We will take typical comfort food and twist it into a high qualityproduct. Salads will be made with quality ingredients prepared“our way.”Composed plates will include some American staples uniquely made. with the highest quality products.
We are a restaurant from Chef Albert DiMeglio known from Barano and Rubirosa, that simply wants to be your neighborhood kitchen. A place where everybody knows your name and serves you a thoughtful menu of exactly what you want, and let’s be honest, what you need. We love to do it in a buttoned up, polished way, with lets say… our hair down!We want to be there for your first dates, family gatherings, business dinners, great parties from 20 to 100, or just that craft cocktail you needed at the end of your day.Happy to be recognized as Newsday's Feed Me top 100 and Long Island Herald's choice awards finalist.
Chadwicks American Chophouse and Bar features New and Classic American Cuisine in a warm and inviting casual dining room. Our innovative kitchen, led by executive chef Art Gustafson, prepares creative daily specials, chef tastings and eclectic menu selections created to impress every palate. The contemporary American cuisine, together with the hospitality offered by our attentive staff instantly make you feel at home. Enjoy our happy hour, featuring daily drink and appetizer specials in our cocktail lounge, nicely appointed with a welcoming fireplace.
Now Open In The Heart Of Rockville CentreHomemade fresh pastas and artisanal pizzas. Wine, beautifully crafted cocktails and traditional Italian beers.
Meta Restaurant in Oceanside is the supreme Long Island dining experience. It is the perfect gathering place for friends, family, or clients - everyone who appreciates great food. It has been ZAGAT Rated as one of the Best Italian Restaurants on Long Island since the doors opened in September of 2000. Owned by Chef Roberto Bosotina, every meal at Meta is prepared with the finest quality foods, cooked to perfection and served by the friendly, knowledgeable staff. The full and extensive menu, aside from the signature daily house specialties of three oven roasted fish, succulent duck, and baby pork osso bucco, is rich in antipasti, unique salads, seafood specialties, mouth-watering meats, and delicious desserts. Chef Roberto believes that good food equals good times. And a good time is guaranteed every time you dine at Meta. The cozy, friendly atmosphere is inviting and just one bite will convince you that the food is clearly the best food under the sun.
Frida’s Mexican Grill in Seaford, New York, is like a fiesta in your mouth! Picture this: bright, welcoming colors on the walls, the irresistible aroma of sizzling fajitas, and a vibe that's as lively as a mariachi band. Whether you're there for a quick taco or an indulgent burrito, the flavors at Frida’s are a celebration of all things deliciously Mexican.The menu? Oh, it's a treasure trove of classics – from perfectly spiced enchiladas to guacamole so fresh you’ll wonder if they picked the avocados that morning. And don’t get us started on their margaritas! They’re as refreshing as a summer breeze, and the perfect companion to your meal.The atmosphere is laid-back yet festive, with friendly staff that make you feel right at home. It’s a place where you can enjoy a casual lunch, bring your friends for a night of margaritas, or even grab a cozy dinner with family. No matter the occasion, Frida’s serves up good vibes, great food, and a taste of Mexico right in the heart of Seaford
We are committed to offering you the finest ingredients while honoring the authentic essence of traditional cuisine. At BLUE WATERS, we strictly adhere to a model code that prioritizes the use of premium extra virgin olive oil and fresh ingredients. We extend a warm welcome to you and express our gratitude for choosing to dine with us.Our chefs are passionate artisans, meticulously crafting each meal with love and precision to ensure every bite is a delightful journey for your taste buds. Whether you're savoring a classic favorite or exploring a new culinary adventure, you'll find that every dish at BLUE WATERS is a celebration of flavor and tradition.As you dine with us, we invite you to relax and enjoy the harmonious blend of tradition and innovation that defines BLUE WATERS. Thank you for being a part of our story, and we look forward to serving you an unforgettable meal. Bon appétit!For parties larger than 7 guests, please contact the restaurant for accommodations. Thank you.
