At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
CUCINA enoteca is centrally located in the Irvine Spectrum! Owner Tracy Borkum's flair for combining great ambience, award-winning cuisine and unparalleled service are once again starring components in this latest Urban Kitchen Group creation. Executive Chef Tim Kolanko and Chef de Cuisine Cesar Sarmiento bring their artistry to the table as guests enjoy an open kitchen. The menu features Italian classics with a modern twist, made with the freshest local, organic and sustainable ingredients. Along with a diverse selection of wines by the glass, guests may visit the restaurant's retail area to select from over 200 bottles for dinner (corkage fee of $10 applies) or purchase wine to go. The energetic space features contemporary elements and vintage artifacts creating the feel of a modern Italian kitchen combined with the comfort of an old rustic farmhouse.
SOL Irvine offers the perfect setting for any occasion, from company luncheons to intimate dinner date nights. Savor our handcrafted margaritas, like the bold Pineapple Serrano Margarita, and indulge in flavorful dishes such as the Vampiro Taco, all inspired by fresh coastal cooking. With open bars, cozy fire pits, and an impressive tequila and mezcal collection, our warm and inviting atmosphere creates an unforgettable experience. Be sure to join us for Weekday Happy Hour, Taco & Tequila Tuesday, and our Weekend Brunch!
Please join our restaurant, the home of Benny and Mary, world travelers with diverse menu items, and acquired decor. Featuring eccentric cuisine and craft cocktails, (including a wide selection of spirits and wine) served in our various spaces from our full-service bar and cocktail area to our picturesque Library featuring our bookcase and high ceiling chandeliers. We are hosting a party every lunch and dinner, and you're invited!
Del Frisco's Grille is a modern and stylish spin on the classic bar and grill, drawing inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.
Prego's ambiance blends the warmth & rustic charm of old-world Italy with the electricity and vibrancy of a cosmopolitan restaurant. A lively exhibition kitchen with corner Raw Bar allows diners to view the artful chefs creating delicious dishes. Our restaurant seats up to 300 guests, with small scale options too, perfect for private events & catering services.Prego offers daily lunch & dinner, and weekly food & drink deals such as Small Bites Tuesdays, Hospitality Night on Wednesdays, Tequila Thursdayas, and a Raw Bar on Friday & Saturday nights.The menu emphasizes regional Italian cuisine, featuring authentic pizza, freshly made pastas, grilled fresh fish, spit-roasted meats, fowl, cocktails, and an extensive list of wines from Italy and California. Our homemade desserts & pastries make a perfect ending to an unforgettable dining experience.Prego has received fine-dining awards from the Restaurant Writers Association, the Wine and Food Society of Southern California, and more.
YNK, a speakeasy that guides you on a cocktail journey through various global regions, eras and fanciful interpretations of an ever changing cocktail experience, where You.Never.Know where the journey will lead you to next.
Chef Michele Bailey's take on South of the Border cuisine, where every dish is a celebration of vibrant flavors and creative flair!Complimentary Parking with purchase Live Music Wednesdays
Experience authentic Southern BBQ right here in Southern California. Start your meal with our mouthwatering appetizers like our Rednexican Nachos, Hand Grenades (our take on jalapeno poppers), or our delectable brisket eggrolls known as Bumpkins. Complement these with our house brews, craft cocktails, or classic whiskies. Then, dive into our slow-smoked St. Louis style ribs, savory brisket, or tender smoked pork. No matter what you choose, you're sure to Get Sauced! Located in The Market Place Shopping Center - Full Bar, Sports TV's, Indoor and Patio Seating.
In the last four decades Gulliver’s Restaurant has became one of the most popular Prime Rib Restaurant in Southern California. Gulliver’s hand-selected beef (corn-belt) is slow roasted in a unique patented oven system to assure flavorful, tender and juicy Prime Rib dinners. Gulliver's Restaurant is well known also for its other specialties as in-house aged Prime Steaks, Chateaubriand, Salmon, Rack of Lamb, Baby Back Ribs and roasted Long Island Duck. As you walk into a Gulliver's you will feel as though you have entered back in time to 18th century England. Guests at the Gulliver’s are surrounded by a veritable museum of leaded glass pieces, pewter and ceramic objects, and a collection of prints from Hogarth, Rowlandson and other Gulliver’s Travels illustrators. The Portions are huge, the service is gracious and friendly, and most importantly, the beef is cooked to perfection.Gulliver's is place where memories are created.
