A steakhouse: city vibe, local heart. Our menu is hand selected to feature locally and ethically sourced ingredients. Our head chef and owner Jason Carron has revolutionized the New England restaurant community for two decades. With his acute attention to detail, Carron has helped struggling restaurants find their purpose and passion, restoring their place in the industry. Having given hope to hundreds of restaurants over the years, Carron is opening his first steakhouse this spring, bringing that same level of attention to his own restaurant. Every ingredient is well thought out to innovate the plate with not only something aesthetically pleasing, but more importantly delicious. His farm to table approach, ensures the highest level of ingredients go into every meal you enjoy.Please note our dress code: No gym wear, hooded sweatshirts, shorts, or ball caps are to be worn. All men are strongly encouraged to have a collar. No tank tops. Jackets are not required.
We serve the finest Prime Grade Steaks and Chops as well as the freshest seafood that arrives daily and is simply prepared to express its true flavor.
Our award winning wine list is a shining example of our caliber of restaurant. It boasts over 400 bottles of the finest varietals from The United States, Italy, France, Germany, South America & beyond. Come join us for an intimate dinner, a gathering of friends & family or a nightcap at the bar. We’ll show you why so many call us the North Shore’s best "Boston Experience."
Venetian Moon, located in Reading, Massachusetts, serves a variety of authentic Italian cuisine in a fine-dining atmosphere. The rustic décor and freshly made meals make dining at Venetian Moon a treat. Try one of the restaurant’s many appetizers such as the bruschetta or the stuffed mushrooms to start out your meal.
Whether you’re in the mood for something hearty and want to try the veal marsala or the chicken parmigiana or if you’re craving something lighter like the vodka chicken, Venetian Moon has a menu option for every appetite. The restaurant also offers a space for your next private event or party. Top off your experience with an order of homemade tiramisu.
PLEASE CALL US FOR RESERVATIONS AT 978-356.0099ITHAKI continues to delight the senses - cuisine steeped in tradition yet innovatively crafted, warm and professional service, elegant dining rooms. Please join us in savoring our Greek and Mediterranean cuisine, food created under the warmth of the sun and enjoyed in the spirit of friendship and camaraderie.
Offering classic Italian dishes, Bellinos Trattoria is a family owned and operated spot that emphasizes the freshest ingredients in a warm and friendly setting. Diners can choose from a large array of house wines and drinks, and the dinner and lunch menus are expansive and designed with something for all.
Sample the specialty pizzas of Bellinos Trattoria that include the classics such as margherita and white cheese, or dive into the heartier entrees and specialty dishes such as the saltimboca or pork marsala. Noted for pasta dishes, the menu features a stunning array of combinations unique to Bellinos Trattoria such as ravioli rimini or pasta Norma.
Magia Restaurant and Bar is an Italian dining experience presented by accomplished Chef and Restaurateur, Richard Travaglione Jr. Magia offers the look and feel of a sophisticated, swanky lounge while simultaneously providing an approachable atmosphere and genuine hospitality. Guests can enjoy decades-old Italian family recipes made from scratch, while sipping creative cocktails or favorites from the extensive wine list. Magia is North Shore's premier location for business meetings, large functions, romantic evenings and upbeat nightlife.
PAOLO'S is a charmingly buzzy 50-seat scratch-kitchen and bar with a core menu of refreshed Italian-American, Mediterranean, and seasonal New England recipes reflecting Boston-based chef Paul Delios’ 40-year career. At his former national award-winning restaurants (Paolo's, Meze and Kane's Donuts) Delios earned acclaim for his mountain-size heart and multi-cuisine mastery. His signature pizza crust, pasta combos and sumptuous entrées have always shined bright. Named by Boston Common Magazine in 2024 as one of Boston's best restaurants in the suburbs, with dinner and bar service Tuesday through Saturday, PAOLO'S is the first concept by boutique restaurant group Veloce Brands, LLC, founded by Delios and 25-year food and lifestyle writer, editor and communications director Jen Chase-Corwin (owner/creative director). Come for favorites. Come for specials. (And did we mention the pizza?)
A casual American bar and restaurant, combines years of city experience and local sensibility to bring the community a neighborhood meeting place to suit everyone’s needs. Whether you’re hosting a large group, having suppah with the family, meeting for drinks, skipping the city for date night or meeting for a pre/post show snack, our inviting staff, casual hospitality and versatile menu is sure to have something for all.
Located in the heart of Charlestown, Boston, just steps away from the Bunker Hill Monument and the Freedom Trail, Waverly Charlestown is a neighborhood restaurant that serves breakfast, lunch, and dinner seven days a week. Join us for a legendary brunch, dinner, and cocktails in our cozy dining room, or grab coffee and lunch on the go. Breakfast and brunch fans, this is for you! You don't want to miss our signature banana bread, housemade corned beef hash, and refreshing and creative cocktails! Come and enjoy a cozy dinner by the fireplace or watch the chef's at work at our kitchen counter. Walk-ins are always accepted at our intimate bar. We're looking forward to seeing you!
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
