Welcome to Murphy's Taproom & Carriage House, in Bedford, New Hampshire. You're invited to try the creative cuisine of Executive Chef Todd Lytle and his team, from Lamb Osso Buco to Waygu Shepherd's Pie. Our Bistro Filet is a local favorite. All of our ingredients are brought in fresh, and many are sourced from local farms. Even the honey for our Hot Honey Salmon comes from a beekeeper in nearby Derry. Besides our large outdoor patio, our restaurant features several private dining rooms for your special occasions, as well as our 300-seat Carriage House. We have 32 craft beers on draft, a wide selection of bourbons and scotches, and a seasonally-rotating cocktail menu. Thank you for reserving your table at our locally-owned, family-operated restaurant and function facility.
Firefly Bistro & Bar is a casually upscale American bistro situated in the heart of Manchester"s downtown district. Firefly embraces the concept of comfort dining by offering inspired classic American fare in a warm, inviting atmosphere. Firefly's extensive wine list, craft beer selections, and creative cocktails compliment the time-honored yet innovative creations of Chef David Becker's seasonal menus, which burst with flavors from around the world. The uptown atmosphere is accentuated by downtown hospitality and friendly, professional service.
Welcome to Mike's Italian Kitchen. Mike's is the the most recent creation of the Michael Timothy's Dining Group. Mike's Italian Kitchen is in our flagship location at 212 Main St in downtown Nashua, where it all began. Our chef/owner Michael Buckley has always been inspired by classic Italian food, a food that evokes comfort, family and fun. The menu at Mike's Italian Kitchen is a modern interpretation of classic Italian comfort food. Select regional Italian wines add to the enjoyment of a meal celebrated with friends, family and colleagues.
Cotton features the cooking of award-winning chef/author/owner Jeffrey Paige. Located in Manchester's Historic Millyard District, Cotton is known for exceptional farm to table comfort food, friendly yet professional service, and an inviting, casual upscale atmosphere. It's the place the New York Times calls hip, named one of the best neighborhood restaurants in the Northeast by Bon Appetit Magazine and holds the distinct honor of Best Martinis in New Hampshire year after year by NH Magazine and The Union Leader. RESERVATIONS:Patio dining is available April through October. To request a patio table please note this when you make your reservation. Weather permitting, we will call early afternoon the day of your reservation to confirm if patio seating is available. We cannot guarantee specific seating at this time but we always do our best.
PastAmore is a restaurant serving Italian cuisine, deserts and salads. The restaurant takes reservations, offers take-outs and also provides catering services. The normal attire here is casual, with the ambience being classy, and the noise level has been rated as quiet during peak hours. It is a good place to visit with kids or large groups for dinner and there is also a private parking lot with bike parking and wheelchair accessibility here as well. PastAmore has a full alcohol bar and the interior of the restaurant is trendy and spacious.The menu at PastAmore consists of Italian classic dishes such as the Veal Saltimboca, pasta, pizzas, and spaghetti. The restaurant was established in 2001 and the waiting staff is extremely friendly, and efficient in taking orders.
Welcome to The Common Man Roadside – Millyard!This new location brings real food, real fast to the TRU by Hilton in Manchester's Millyard. Dine in our full service restaurant or order online and take it to go from our cafe. We will be featuring our Roadside menu with a twist on some dinner favorites.
