MC named after Award Winning Chef Michael Chuong is bringing his Upscale Asian Flair to the Historic Jones House in Downtown Cary. MC's menu will offer Signature and Creative Dishes featuring High End Sushi and Local and Sustainable Ingredients paired perfectly with Old World Wines.
Managed by passionate and a seasoned team of operators, Nazara awakens the inner soul through colorful ambiance, rich Indian palate, and complex tastes with a seductive dining room, a fashionable bar, intimate private lounge, and outdoor seating. We strive to create memorable dining experiences day after day. Guests can sample the vibrant flavors of India through Nazara’s various dining options. Our menu features classic Indian cuisine reinvented for today’s more discerning palate. We invite you to indulge in India’s culinary treasures, time after time.The team shares a vision of the future for Indian cuisine, an endeavor to improve the purest traditional and regional cuisines, while simultaneously creating innovative, modern dishes and interpretation while maintaining traditional integrity. The bar and wine cellar carry a depth of offerings that exceed the expectations of our guests on a regular basis.
Tony Roma's, Legendary for Ribs. Famous for So Much More. Tony Roma's offers a wide variety of culinary deliciousness in a casual dining atmosphere. Join us for our World Famous Baby Back Ribs, steaks and more. Let’s get saucy!
Mandolin is a breath of fresh air to the Raleigh dining scene, combining a casual atmosphere with fresh, contemporary, Southern fare. Mandolin uses the highest quality local ingredients to create seasonal menus that resonate with foodies and casual diners, alike. We share our food in a relaxed, cozy atmosphere that replaces the stuffiness of fine-dining with Southern charm. The menu and ambiance reflect the character of Raleigh itself- a blend of rustic and refined, contemporary and traditional, rural and metropolitan. Mandolin, like the City of Oaks, is Southern at its roots, but draws influences from around the world. We love our new home in Hayes Barton, just a stone's throw from Five Points, on the corner of Oberlin and Fairview.
Rey's is an upscale, fine dining, steak house featuring spectacular food & exceptional service with a hint of New Orleans / French Quarter Flare. The comfortable ambiance and affordable prices are sure to please. Six Private dining rooms available for 6 - 200 guests. Gorgeous new courtyard for outdoor dining, weddings, social events or al fresco dining.
RALEIGH OPENING 11/11/2024! True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Raleigh for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious!
At Margaux's Restaurant in Raleigh we combine our ever-changing menu, a flare for impeccable service, and an energetic ambiance with progressive decor and the result is a favored dining experience for those from near and far for over 30 years.Check Out Our Menu That Changes Nightly: margauxsrestaurant.com/margaux-menus/dinner-menu.We say it is the Perfect Fusion of a High-Energy Metropolis and Soulful Southern Hospitality. You'll say it's Downright Awesome! Come be a part of the dining experience and understand why we still stand strong after all these years.Please note that our restaurant does its best to accommodate requests for outdoor seating. There are times where the demand for outdoor seating exceeds what we are able to accommodate at that time.For any special requests please contact us directly so we can accommodate your request quickly and perfectly.
The Willard Rooftop Lounge, Raleigh's Best Rooftop Bar of 2022 & 2023, offers signature craft cocktails and inspired bites with stunning views of downtown Raleigh. The centerpiece of The Willard is the Large Terrace with panoramic views of the Raleigh skyline and dual-sided fireplace surrounded by comfortable, yet modern, seating. Heaters make our outdoor spaces comfortable year-round. Inside, a 22-seat bar is the focal point of the dining room, while Skyview Boardroom offers a unique dining experience for 6-12 guests.The Willard’s cocktail menu playfully leans into Raleigh’s nickname as the City of Oaks, offering signature craft cocktails aged in oak barrels and cocktails where smoke is a key ingredient. The seasonal food menu, crafted by Chef Kyle Teears, includes shareables like papas bravas and charcuterie, as well as salads, Flatbreads, and entrees like Cherokee Trout and Steak Frites.Located on the 7th floor of the AC Hotel Raleigh Downtown in the Glenwood South district.
Catering Works is proud to present NCMACafe, located at the North Carolina Museum of Art WEST BUILDING. Our menu features a variety of Southern-inspired fare with International influence. Premium wines, crafted coffee drinks and in February of 2023, the long-awaited return of weekend brunch at the Museum of Art.
