The Bear of North Moreton is a welcoming village pub in North Moreton, South Oxfordshire that dates back to the 16th century and has always been the heart of the village. We offer a humble menu of traditional home-cooked pub dishes, using the best local producers and seasonal ingredients. We serve a range of ales, beer, and cider and have a small and curated wine list. There’s a large beer garden that backs onto the village cricket pitch, and we hope to open up the Aunt Sally pitch soon.
Parsonage Grill is a Cotswold-esque bolthole located within the 5-star Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, and beautiful outdoor dining area, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists.Our expert team takes pride in using the best local produce, cooked simply to create classic British dishes with a modern, light touch.Open every day of the year, enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
No.1 Ship Street offers Oxfords most exciting food alongside its most astute service, over two floors.
A Modern British brasserie with daily fish specials that include oysters, mussels and lobster.
Two things we hold dear at Spiced Roots are the quality and authenticity of our offering. Our expertly crafted food menu showcases a bold take on classic dishes from across the Caribbean region, whilst introducing new and innovative plates. These are put together in an authentic Caribbean Style, using the highest quality, fresh, locally and responsibly sourced ingredients.Our cocktails reflect the best in Rum, taking influence from long held West Indian drinking traditions. For the discerning Rum drinker, our constantly evolving Sipping Rum selection of well over 100 rums highlights the best the Caribbean has to offer.The restaurant is cozy and has a fun and vibrant atmosphere with a soundtrack to match.
Set in the picturesque village of West Hanney,This beautiful thatched pub offers great british pub classics, and small plates, with a vibrant pub atmosphere. This community owned business has new tenants who have been lucky to win a fair few awards in their time.The Plough is the ultimate country pub and offers an incredible atmosphere and dining experience. Housed in a stunningly thatched public house, customers can choose to eat in the beautiful eatery, in the cosy bar by the fire or in the beautiful sun trapped garden.With a passion for supporting farmers, the kitchen sources food from the very best local farms, knowing where each item comes from, from farm to plate. Owain even uses the produce from his family farm in Wales! Cooking is modern British and menus change daily depending on what is fresh and seasonal - Luke is particularly passionate about his small plates menu, ensuring that th plough is something for everyone.
We're an 18th Century traditional village pub, serving modern and classic English and European food. We invite you to enjoy a drink and meal by our cosy wood burning fireplace or in our beautiful garden.
WELCOME TO THE LAMB TAVERN AT BUCKLANDTucked away in the beautiful Oxfordshire Village of Buckland you will find our welcoming country pub restaurant, where we combine the charm of our Cotswold stone building with hearty well made food, friendly service and good drinks.
Food Served All day every day 12pm to 9pmThe Lamb Inn is truly a family pub in more ways than one and you are guaranteed a warm and friendly welcome.At The Lamb we specialise in ‘traditional pub food’, all freshly cooked on the premises using fresh locally sourced ingredients wherever possible.As well as a regular menu featuring a wide range of dishes, including steaks, pasta, fish, curries and jacket potatoes, there are daily specials written up on boards around the pub. There's also a weekly special, where one of the most popular meals on the menu is available for just £5.99. Tea and coffee are available all day.On Sundays we always offer the traditional choice of roast beef, lamb or chicken.Dogs are also welcome if kept on leads.
