Kick off your evening at Sullivan’s with a craft cocktail, whether you prefer our “Knockout” orange-pineapple martini, a “Smoldering” smoking mezcal mule, or an elevated pomegranate cosmopolitan. From there, dive into our mouthwatering bar bites (like our signature sliders or blue cheese chips), or settle in for more formal, equally delicious steakhouse fare. There’s a cut for everyone, whether you’re partial to the “cowboy cut” bone-in ribeye or a classic filet mignon. Pair your steak with crab-stuffed shrimp or a broiled lobster tail for the ultimate surf-and-turf duo. There’s something in the air that makes Sullivan’s unique: an ambience at the intersection of luxury and cozy familiarity. Enjoy the swingin’ energy of our bar-centric atmosphere, soundtracked by the stylings of local musicians. You’ll be greeted by a staff who remembers you by name, offering personalized recommendations based on your typical favorites.
We are bringing our cozy and warm eatery to Tucson. Discover the heart of Sonora in the heart of Tucson. From hearty breakfast burritos to savory enchiladas and chilaquiles, every dish is crafted with love and the finest ingredients. Join us for a meal that feels like home, where every bite tells a story of heritage and passion. Our beginnings stem from the heart of Nogales Sonora, Mexico, where, since 1958, our family-owned restaurant has brought the authentic flavors of Northern Mexico to your table. With over six decades of culinary tradition, we pride ourselves on serving time-honored recipes passed down through generations.
Welcome to The Cork Tucson!Nestled off Tanque Verde Road on Tucson's east side, you'll find this legendary home of fine food and spirits. Since 1966, our southwestern steakhouse has dished out prime cuts, savory seafood, wine and classic cocktails. Our cozy atmosphere delivers divine dining whether your at a table or at the bar, with a side of conversation you'll absolutely relish!
Amelia's Mexican Kitchen is a restaurant that fuses Traditional Mexican kitchen with modern twists. chef owner Jose contrerasOur signature dish "La Quesabirria" is widely known in Tucson as one of the best.We received several rewards for our food, the latest was 1st and 2nd place in best salsa & 1rd. place for best taco .Amelia's Mexican Kitchen 2nd location is a cozy and modern place to share amazing food with amazing people.