Grand Wailea’s signature seafood and steakhouse restaurant has been completely refreshed with a new concept and gourmet gastronomic approach. Set amid an idyllic beachfront lagoon and featuring stunning Pacific views, our award-winning restaurant is an unforgettable dining experience defined by freshness, creativity, and taste.
Hawaii’s first and only Relais & Châteaux restaurant, The Restaurant at Hotel Wailea offers a 'culinary casual' experience with creative island-to-table cuisine. Menus are created around what is readily available from Maui’s farms and fisherman ensuring that each dish is prepared using only the finest local, seasonal and artisanal products; including those grown in the restaurant’s own orchard.From its perch on the hillside above South Maui's Wailea resort area, the restaurant offers sweeping panoramic ocean views from the upper lanai and intimate dining under the stars in the garden. Voted one of OpenTable's Top 100 Most Romantic Restaurants in the US, and Top 10 Restaurants in Hawaii.
Welcome to our cozy and romantic retreat, inspired by the rich culture of Morocco. Here, we invite you to embrace the Moroccan way of life, starting with a traditional welcome: dressing in authentic Moroccan attire, an option for those who wish to fully immerse themselves in the experience. Begin your meal with the refreshing ritual of washing your hands with scented orange blossom water, setting the tone for a night of fun, relaxation and culinary exploration.With live belly dancing performances gracing our dining room daily, each seating transforms into a vibrant celebration of Moroccan tradition. The highlight of your visit will be our carefully crafted by chef Christoper Hajji six-course meal, featuring the best of Moroccan cuisine. Each dish is a testament to the intricate flavors and culinary techniques that promise an authentic taste of Moroccan hospitality. We aim to provide not just a meal, but a wonderful and memorable dining experience.
