Bullfinchs has been ensuring a fine dining experience in beautiful Sudbury for many years. We pride ourselves on offering a creative menu with the very best ingredients from the most reliable and highest quality purveyors. Enjoy craft cocktails or relax on our summer patio. We are open for dinner Wednesdays through Sundays and brunch on Sundays from 10:30-2:00pm. Bullfinchs offers a gluten-free and a vegetarian menu and with a full bar and curated wine list.
Home kitchens throughout the Mediterranean have been cooking up family meals with fresh, flavorful ingredients for centuries. The traditional meals include names like Tabouli, Shawarma, Stuffed Grape Leaves, Baked Kibbee and more. Ask anyone of Lebanese descent, they will tell you these are the dishes of comfort and home.The Sakhat family has taken their mother’s traditional recipes and inspiration to offer the finest Mediterranean & Lebanese cuisine in their El Basha restaurants. The brothers and their families are proud to represent their heritage and culture in warm and inviting restaurants enjoyable by all.The El Basha restaurants have grown throughout the greater Worcester region with locations now in Worcester, Westborough, and Sudbury. As the brothers have grown the business, they continue to work on expanding the menu to include plates from other cultures, such as American Steak and Seafood.
black & blue Steak and Crab is now open in Wellesley, MA. Our New American Steakhouse is elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Boardroom is available for up to 16 guests and the Club Room is available for up to 60 guests.
The Cottage, an upscale-meets-casual eatery in Linden Square Wellesley known for dependable, fresh, SoCal inspired menu options.We partnered with Taniya Nayak, a featured interior designer on popular Food Network programs such as ‘Restaurant Impossible’ to transform the once light-flooded, beach-like, SoCal atmosphere to a warm, lively, and New England-comfort interior. Enjoy an emphasis on natural woods, live greenery, and pops of welcomed fresh color in the new interior and brand.The Cottage will remain the same tried-and-true neighborhood eatery with a re-defined focus on local, fresh, and honest product, for the whole family, every day. The Cottage Wellesley’s new menu is created by Culinary Director, Peter Hansen, who brings his vast experience from all over the world to Wellesley, MA. In his career, Hansen has appeared on six episodes of Iron Chef and has worked alongside incredible culinary talent such as Michael White and Bobby Flay.
Stone’s Public HouseStone's Public House, in the time-honored tradition of New England and the old country of Ireland, invites you in for a pint, a conversation and, of course, some of the finest cuisine Metrowest has to offer. Our Public House prides itself on a rich history of fine food and drink, friendly service, camaraderie and, perhaps, a whisper of spirits not to be found anywhere else!
Buttonwood is a neighborhood restaurant in Newton Highlands that serves rustic American food. Our bar focuses on local craft beers, classic cocktails, and small-production wines. We serve the full dinner menu at our bar and counter seats, and encourage walk-in parties for the bar and dining room. For our most up-to-date menu please visit us at buttonwoodnewton.com .
80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
Opened in 2012, Farmstead Table blends French technique and new world innovation in a classic American country kitchen. Inspired by local farmers, our culinary team believes that fresh and pure ingredients don’t require much tinkering and should speak for themselves. The innovative food is complemented by lively cocktails, domestic craft brews, and finely curated wines. A soothing design and intimate dining area provide a relaxed feel, while our staff delivers polished, yet approachable service.
You have found your place. Our 99 seat restaurant opened in 2022 and features scratch made entrees, a delicious ever changing cocktail list and a wonderful ambiance that incorporates touches of Concord's history throughout. With a fun and cozy environment, The West Village Tavern has quickly become a local favorite. Chef Walace's diverse American style menu features some the most loved comfort meals as well as some delicious takes on international cuisine, like our scratch dumplings. Over in our bar, we have a wonderful cocktail menu with what seems like endless options. Don't forget about to check out our expansive whiskey and rum offerings as well.
Baramor is a warm and cozy American pub serving gastro cuisine. Baramor is built on the foundation that there is always something môr in all aspects of life.
