Murrieta's in Canmore, Alberta is a truly remarkable eatery where culinary excellence meets a warm, inviting atmosphere. Under the guidance of Chef Zidane, our menu features exceptional dishes that highlight the best of local ingredients. Our extensive drink menu boasts a diverse selection of wines and beers, perfectly complementing your meal. Recognized for our commitment to quality, Murrieta's has been honored with numerous OpenTable Diners' Choice awards. We invite you to join us on OpenTable and discover why Murrieta's is the go-to destination for a relaxed, memorable dining experience in Canmore—with a view.
Gaucho is heating things up in the mountains! Gauchos are the cowboys of South America – a national symbol of pride and tradition. The residents of Rio Grande do Sul, a Brazilian state, are affectionately referred to as “Gauchos”. This state, renowned for its unique churrasco barbecue, is the birthplace of Chef Edmilson Rodrigues. Warm up after a day outdoors with authentic Churrasco - Brazilian barbecue, or indulge anytime in the bold tastes, flavours and fun of Rodizio -all-you-care-to-enjoy dining. Our barbecue chefs will bring perfectly roasted meats directly to your table on massive Gaucho-style skewers, each with a tender selection of cuts of the day. Enjoy our traditionally prepared marinades of meat and our vast selection of hot and cold dishes for lunch or dinner. Feel transported by Gaucho’s authentic food and friendly staff as ancient Brazilian traditions come alive in Canmore's only Churrascaria, conveniently located on Main Street. Come Taste the Tradição.
At Table, our philosophy is this: Quality Ingredients + Traditional Methods + Contemporary Interpretation. Discover a great dining experience in our casual ambiance, punctuated by impeccable service. Open 7 days per week for breakfast + lunch + dinner.
Welcome to RusticaWhere exquisite vistas and extraordinary service meet to inspire a culinary reflection of the world beyond our windows.Dine amongst the Rocky Mountains and Silvertip's World-Class Golf Course scenery. Silvertip's Executive Chef, Peter Horlacher, showcases locally inspired and innovative classics, perfect for a night out with friends and family, or a romantic dinner for two. Renowned for our signature Prime Grade Alberta Raised Black Apron broiler specialties and highlighting our Ocean Wise seafood and seasonal Vegetarian dishes. While our noteworthy wine selections and signature cocktails round out your dining experience in our Rustic inspired space.
Set in the heart of Three Sisters, Stewart Creek Golf & Country Club Restaurant provides a unique and serene dining experience to each of our valued guests. Join us for a relaxing mountain evening next to our real wood burning fireplace, where you can enjoy the most savory of dishes including a three course fondue menu. Accompanied by a carefully crafted wine and cocktail list, as well as exquisite service, we hope to have you completely immersed in everything our intimate little paradise has to offer.We are open from Wednesday - Saturday evenings, from 5:00pm-9:00pm. Please note that we are closed if there is a function taking place. To speak with a manager, please contact (403) 609-6099 extension 2.
