Honey Moon Spirit Lounge is a vintage-chic restaurant/speakeasy with a well curated menu of elevated comfort food and modern American share plates. The menu includes a craft cocktail list emphasizing fresh juices and classic ingredients, and an extensive and diverse wine list featuring varietals from around the world with a selection of beers and ciders, and a tap of local craft brews.
Hopfields specializes in French-fusion locally focused cuisine, 40 tap craft beer wall, a thoughtfully curated wine list and full bar. Boasting a warm inviting atmosphere with cozy nooks to venture into. Often praised for it's elevated but approachable style. The scratch-made menu offers food ranging from upscale specials, a finger-food bar menu, traditional-fusion French comforts and our Pascal Burger that has won Best Burger in Austin 6 years in a row.Hopfields has tableside service reservable for dinner in our dining room and patio, as well as a walk-in bar service, so you can customize the experience you want and always find a seat. Our lunch is a bar-service style that features traditional French sandwiches, salads and snacks. Brunch has a special menu reservable for tableside service or casual bar-style service; all in a 'not your average too-busy-to-book restaurant' setting. A few brunch classics, but many twists that make the menu scrumptious for everyone.
Plant-based Japanese Cuisine serving sushi, ramen and crafted cocktails. Cozy romantic atmosphere with indoor and outdoor seating available. Come try our best seller Volcano Roll and handmade Shiitake Gyozas.
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
Sammie’s is a little taste of old Italy in downtown Austin. It celebrates the great ‘red sauce’ institution—inspired by old school, legendary Italian-American restaurants. The menu offers classic dishes in a casual but sophisticated, retro-designed space that is both lively and comfortable, capturing the essence of a night out at your favorite neighborhood joint. The space consists of a central dining room overlooking Shoal Creek and 6th Street, polished wood bar, Mildred’s Room (a private dining/wine room), and wraparound patio dining area. Please note that patio seating is weather contingent. The menu offers riffs on standards including Housemade Mozzarella Sticks, Clams Casino, and Caesar Salad a la Tommy; timeless pastas like Spaghetti with Meatballs, and Linguine Vongole; and Sammie’s Classics: big portions of iconic plates like Chicken and Eggplant Parmigiana, Veal Marsala, and Baked Manicotti.
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi redefined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
We have 2 very special venues under one Historic roof.In the front: Victory East RestaurantVictory East is a vibrant restaurant that serves elevated Southern cuisine with a Caribbean flair. Our craft cocktails complement the sexy and alluring atmosphere, creating a perfect blend of sophistication and excitement. The music perfectly matches the ambiance, making Victory East an unforgettable dining experience.In the back: Busy Signal Speakeasy & LoungeStep into the Hidden Oasis of Busy Signal Speakeasy in East Austin! A meticulously remodeled historic venue, we offer an exclusive blend of craft cocktails, live music, DJs, and late-night bites. Perfect for date nights, group outings, and dancing, our speakeasy transforms as the night unfolds. Immerse yourself in the artistry of mixology, savor late-night bites, and let the rhythms of live music and DJs sweep you off your feet.
