Indulge in culinary excellence at Hyde Park Prime Steakhouse, where aged steaks meet stunning ocean views in Daytona Beach. Our menu features prime cuts, dry-aged to perfection, including Filet Mignon and Tomahawk Ribeye, each bursting with flavor and cooked to your preference.
Enhance your meal with our fresh seafood, from succulent Lobster Tails to delicate Chilean Sea Bass, along with daily chef's specials showcasing the freshest catches.
The ambiance at Hyde Park Prime Steakhouse is sophisticated yet inviting, with panoramic windows offering breathtaking views of the Atlantic Ocean and elegant décor that creates a warm atmosphere.
Whether celebrating a special occasion, enjoying a romantic evening, or seeking a memorable dining experience, Hyde Park Prime Steakhouse is the ideal destination. Join us to savor the finest in steak, seafood, and oceanfront dining.
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 26 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties and seasonal seafood to slow-roasted prime rib and craft cocktails, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
The area’s most acclaimed Fine Dining Classical Italian cuisine with an extensive wine list set in an historic building. CIA Graduate chef and his wife are hosts. OpenTable Top 100 in United States for "BEST SERVICE" and "MOST ROMANTIC" Our Covid-19 Safety Protocols are in still place with 50% capacity restrictionsPlease note: Dress RequirementBusiness Casual: No Flip Flops, T-Shirts, Beachwear, HatsAge PolicyGuests age 8 and above are invited to dine at this restaurant.