Sugo boasts a unique menu that blends family-style Italian, Greek and Mediterranean cuisine. Our beverage list features and extensive selections of wines, bottled beers and handmade cocktails. We are a neighborhood restaurant looking to serve our guests with sincere hospitality. An evening at Sugo can be perfect for a family outing, a date night, or a celebration. We look forward to serving you!
Where every day is a celebration! We're excited to be open in Peachtree Corners and offer an unforgettable steakhouse experience led by Executive Chef Thomas Minchella. H&W Steakhouse promises an energized and contemporary approach to fine dining, featuring USDA Prime Steaks and a variety of seafood. It will bring an elevated experience to the community—perfect for date nights or outings with friends.DRESS CODE: To maintain an elegant yet relaxed atmosphere, we kindly ask guests to avoid wearing shorts, open-toed shoes for men, athletic wear, tank tops, revealing clothing, exposed undergarments, ripped jeans, hoodies, and hats. We prefer no printed T-shirts. Collared shirts and jackets are appreciated but not required.KIDS: For the comfort and enjoyment of ALL guests, H&W kindly requests no children under 10 years old. We sincerely appreciate your understanding and cooperation.
Trattoria One 41 is vibrant and bustling with twenty tables and a "Cheers" like bar serving a menu of traditional and seasonal Italian dishes. The unmistakable in-town feel is complemented by its neighborhood warmth and charm. Chef Marc Sublette's innovative take on classical, regional cooking begins with the finest, artisan ingredients and freshest, seasonal products. The distinctive and flavorful dishes are pure and satisfying and perfectly complemented by an outstanding international wine list. The setting is warm and elegant and the mood quintessential Italian. In pleasant weather, alfresco dinning is offered, further adding to Trattoria One 41's year-round appeal. Trattoria One 41 promotes a "grown up" environment. Open 7 nights, Monday - Saturday 14 years of age and older please; Sundays all ages are welcome. Buon Appetitio!
Pampas is truly a steakhouse experience unlike any other. Since 2002, Pampas Steakhouse has been proudly serving the Atlanta community. Our menu offers authentic Argentine cuisine along with your favorite fine-dining steakhouse classics. Our chefs utilize the traditional Argentine method of grilling à la parrilla over oak wood and a bank of hot coals. Pampas has an extensive wine list featuring the finest wines from Argentina and Napa Valley, as well as from everywhere in the world.DRESS CODEAs a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
Voted Atlanta's best tapas restaurant, Eclipse di Luna. Live music nightly. Please Note: We do not offer separate checks, however we do accept as many forms of payment as requested.
From the moment you arrive, the Pharaohs Palace family works to treat you and your guests like royalty. As the region’s newest and most authentic Mediterranean restaurant, we promise a level of service that borders on decadence. Led by natives of Egypt, Ahmed Zayed has created a place where culture, fun, and fine dining combine to deliver an experience unlike any other. Your night at Pharaohs Palace promises to delight your senses as much as your taste buds.From our adult-centric, full-service hookah lounge to our extensive dinner menu and signature cocktails, Pharaohs Palace is the cultural destination that is perfect for a romantic date night and celebrations of all types. Indulge your cravings for exotic fare by visiting us at Pharaohs Palace tonight.
Ocean and Acre is a dining destination combining the majesty and freshness of the land and sea. The menu at Ocean and Acre celebrates both local farm communities and coastal cultures with signature smoked meats, seasonal produce, shareable seafood dishes and an emphasis on the raw bar. Ocean and Acre is owned and operated by Southern Proper Hospitality.
***WEDNESDAYS ARE HALF PRICE WINE BOTTLES ***Welcome to Luci's Ristorante Italiano a focus on dining quality in a steak, seafood, pasta you have never had, and hopefully will continue to have with us.What Daniel Guerrero and Peter, bring to a new Italian Restaurant in Alpharetta?1) Quality: the finest cuts, Fresh Pastas, Seafood the perfect varietal pairings.2) Experience: with a combined 40 years serving Georgians in fine dining, every i has been dotted, every t has been crossed.3) Flavor: Chef Daniel Guerrero has been developing and refining elevated Italian taste his whole career.Dress Code:The appropriate attire at Luci’s is business casual. We ask that no gym attire and clothing with offensive words or images be worn in the dining room.
An upscale restaurant featuring a collection of seasonal, chef-driven dishes, including premium steak cuts, small plates, and charcuterie boards, along with an immense selection of wines.Cattle Shed focuses on sourcing only Georgia grown, fresh, wholesome, flavorful seasonal ingredients while supporting the local economy. Our chefs are committed to working with local farmers and producers that practice sustainable farming and support animal welfare.Steak Shapiros top 15 burgers in Atlanta! https://www.atlantaeats.com/blog/top-fifteen-burgers-in-atlantaPATIO TABLES: Are subject to weather conditions.
The AJC proclaims says Noona is fresh, tasty and refreshing. A cross-cultural marriage of dining concepts, ingredients and even cooking techniques that feels right for the time. 3 of 4 stars (Excellent).At Noona Meat & Seafood located in Parsons Alley in Historic Downtown Duluth, we showcase New American cuisine highlighted by fine meats & seafood favorites. We take pride in sourcing from the Southeast's best purveyors. The restaurant is centered around an open kitchen with a 9 foot wood burning hearth.Our Bar features craft beers, inspired signature and classic prohibition era cocktails and an extensive and interesting wine list. Noona is a 2018-2020 Opentable Diner's Choice Award Winner. Gwinnett Magazine awarded Noona Best of the Best in the Steakhouse, Seafood and Romantic Restaurants categories in 2019.
