We are open for dine-in and takeout every day of the week. We feature live entertainment from 3:30-5:30pm & 6:00-8:00pm daily. Except for Sunday, live music from 9:30-11:30am & 6:00-8:00pm. Please visit our website at dukeskauai.com for current menus or to order takeout online.With the crystal blue waters of Kalapaki Bay and the Hoary Head Mountains surrounding you, Duke’s Kauai invites you to celebrate life like the legend, Duke Kahanamoku, himself. The unique island-inspired atmosphere connects guests to the garden isle with luscious indoor waterscapes and a breezy Barefoot Bar. The Barefoot Bar is seated on a first come-first serve basis. Savor the fresh tastes of the island with locally sourced, contemporary beachside cuisine and handcrafted cocktails. The aloha spirit and Duke’s legacy live on at Duke’s Kauai.
Red Salt’s diverse menu by acclaimed Executive Chef and Kauai native Noelani Planas celebrates fresh Hawaiian seafood and produce in a casual, yet sophisticated seaside atmosphere. Modern dinner cuisine includes favorites from both land and sea, decadent desserts, tableside martinis and more, all served in a contemporary setting.
Acclaimed Chef and James Beard Award winner Roy Yamaguchi opens The Eating House 1849 at The Shops at Kukui'ula. Named after one of the first restaurants constructed in Hawai'i, by a Portuguese businessman named Peter Fernandez, Eating House pays homage to the popular casual eateries of the mid 19th century that incorporated a medley of flavors from the Island's growing and diverse communities.Please call the restaurant to make reservations for parties of 5 or more. For parties of 10 or more we require credit card information to hold the reservation, and follow a 48 hour cancellation/no show policy; any cancellations withing 48 hours of your reservation date, or not showing up to a reservation will result in a charge of $20 per person.
I'm humbled to present to you my newest creation: Table at Poipu. Here, I will be sharing some of my favorite recipes developed through the years, always with my favorite culinary quote in mind; "quality ingredients served simply". by CHEF GORDON
