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Beste restaurants voor een date in San Bruno

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90 restaurants beschikbaar in de buurt

Een foto van restaurant Gintei
4.4
Geweldig(504)
Prijs: gemiddeld
• Sushi • San Bruno
Vandaag 2 keer gereserveerd
GINTEI is an authentic Japanese sushi restaurant waiting to delight you with fresh fish from Japan's esteemed Tsukiji market, elegant ambiance, and attentive service.
Een foto van restaurant Mokutanya Yakitori Charcoal
4.8
Buitengewoon(893)
Prijs: duur
• Japans • Burlingame
Vandaag 12 keer gereserveerd
Experience Japanese charcoal-grilled skewers, small plates, wine and beer in individual glass-divided rooms with sunken Japanese tables. We strive to source our ingredients locally.
Een foto van restaurant Kincaid's Bayhouse - Burlingame
4.5
Geweldig(4914)
Prijs: gemiddeld
• Zeevruchten • Burlingame
Vandaag 26 keer gereserveerd
Kincaid's translates the traditional fish, chop and steak house into contemporary terms. In a casually elegant atmosphere, the restaurant offers outstanding cuisine and impressive bay views. You'll find new classics, consistent excellence and a splash of swagger!
Een foto van restaurant Il Fornaio - Burlingame
4.5
Geweldig(4459)
Prijs: gemiddeld
• Italiaans • Burlingame
Vandaag 42 keer gereserveerd
Il Fornaio is renowned for its authentic award winning Italian cuisine. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Annual winner of the Wine Spectator Award of Excellence.
Een foto van restaurant La Collina
4.6
Buitengewoon(312)
Prijs: gemiddeld
• Italiaans • Millbrae
Vandaag 4 keer gereserveerd
La Collina serves delicious, authentic regional Italian cuisine, in a casually elegant and comfortable setting. At La Collina’s, we strive to give each of our guests an outstanding dining experience, whether you’re here on a romantic date, or family and friends gathering. La Collina Restaurant serves delicious, authentic regional Italian cuisine, in a casually elegant and comfortable setting. La Collina Italian restaurant is a family run restaurant since 1996. It`s is an upscale Italian restaurant with a full bar specializing in authentic Italian cuisine. At La Collina Restaurant, you will enjoy Authentic Northern Italian food, including exquisite seafood dishes, pasta, veal, organic salads.
Een foto van restaurant Andiamo In Banca
4.6
Buitengewoon(505)
Prijs: gemiddeld
• Italiaans • South San Francisco
Vandaag 2 keer gereserveerd
Located in the heart of downtown South San Francisco owner John Akkaya and Executive Chef, Angelo bring together a taste of Italy with a Mediterranean twist. Akkaya has been in the restaurant world for over 30 years with two additional Bay Area restaurants, Cafe Figaro in Burlingame and Don Giovanni in Mountain View. As he says himself, Andiamo In Banca is how he is celebrating years of experience in industry by combining the authentic Italian taste with hearty ingredients without losing the cozy experience.
Een foto van restaurant Moonraker
4.6
Buitengewoon(1257)
Prijs: duur
• Amerikaans • Pacifica
Vandaag 40 keer gereserveerd
Floor to ceiling windows that look down on the beach makes Moonraker restaurant a go to spot for food and an excellent view. Situated inside the Lighthouse Hotel in Pacifica, Moonraker serves lunch, dinner and happy hour!A large selection of fresh seafood dots the Moonraker menu with items like Dungeness crab, Chef's selection of oysters and ahi poke. Other options from "the land" include pot roast, steak, chicken parmesan and a vegetarian tagine. The chef makes a lot of the offerings gluten free, like crispy calamari and coconut prawns. Be sure to save some room for bananas foster bread pudding or campfire s'mores with a table side hibachi.
Een foto van restaurant Trapeze Restaurant - Burlingame
4.6
Buitengewoon(1188)
Prijs: gemiddeld
• Italiaans • Burlingame
Vandaag 4 keer gereserveerd
Welcome back Chef Rodriguez!As Chef Jose Rodriguez puts it aptly: ''When I am not in the kitchen cooking, I am experimenting and reinventing myself continually. I don't know any other way to feel alive.'' After a long hiatus, Chef Rodriguez returns to Trapeze where he always felt at home. Under a new management, Jose is granted the opportunity to express his creativity in his work freely. With years of experience and much amassed recognition in some of the most well known Michelin Star awarded restaurants in the Bay Area, we are all excited to see what wonders he will bring. ''In addition to my regular menu, I'm trying what I call approachable foods - simpler in some cases and more sophisticated creations in other'' said Mr. Rodriguez, who has been working as a private chef and caterer for over 20 years.For reservations larger than 10 or for private functions please contact the restaurant directly.
Een foto van restaurant Saltyard Restaurant and Bar
4.5
Geweldig(755)
Prijs: gemiddeld
• Italiaans • Burlingame
Vandaag 7 keer gereserveerd
Welcome to Saltyard Restaurant and Bar ! Newest addition to Burlingame dining scene!
Een foto van restaurant Pizzeria Delfina Burlingame
4.7
Buitengewoon(392)
Prijs: gemiddeld
• Italiaans • Burlingame
Vandaag 15 keer gereserveerd
Inspired by the best pizza of New York City and Naples, Italy. In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand. In December 2013, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Burlingame. This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.
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