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Beste restaurants voor een date in Santa Ana

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147 restaurants beschikbaar in de buurt

Een foto van restaurant Perla Mexican Cuisine
4.0
Uitstekend(228)
Prijs: gemiddeld
• Mexicaans • Santa Ana
Vandaag 2 keer gereserveerd
Located in the energetic, historic street of the Downtown Santa Ana on the corner of W Fourth St & N Birch St, Perla is a new authentic, family owned restaurant. Perla is truly an authentic representation of the culinary diversity of Mexico. The main focus is to introduce the traditional Mexican flavors enhanced with a personal touch of long family recipes and traditions.
Een foto van restaurant Chapter One: the modern local
4.6
Buitengewoon(579)
Prijs: gemiddeld
• Gastropub • Santa Ana
Vandaag 6 keer gereserveerd
Our eclectic food and spirits fuse the exotic with the traditional, always created with our own playful twist. Our kitchen, led by executive chef Tony Castaneda, features local, sustainable, seasonal and all-natural ingredients. The atmosphere blends the pleasures of elegant dining with the relaxed conviviality of a local pub. Our cocktail list, highlighted by our award-winning fresh ginger Moscow Mules, also features over 200 whiskeys from around the world.
Een foto van restaurant Habana - Costa Mesa
4.7
Buitengewoon(2729)
Prijs: duur
• Cubaans • Costa Mesa
Vandaag 54 keer gereserveerd
Habana is located inside The Lab in Costa Mesa. Habana features a beautiful and romantic patio and an intimate bar that will transport you to the heart of Cuba. Enjoy our Cuban-inspired menu and handcrafted fresh Mojitos.
Een foto van restaurant Top of The V
4.5
Geweldig(929)
Prijs: heel duur
• Spaans • Anaheim
Vandaag 18 keer gereserveerd
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits. We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.
Een foto van restaurant Parkestry Rooftop Bar
4.2
Geweldig(838)
Prijs: duur
• Amerikaans • Anaheim
Vandaag 15 keer gereserveerd
Ascend to the highest rooftop bar in Anaheim and elevate your next happy hour to new heights at Parkestry Rooftop Bar. Offering light bites, creative libations, and a fun social energy, Parkestry is the perfect setting for a romantic night out, gathering of friends, or any special occasion. Located on the 11th floor of the JW Marriott Anaheim hotel, Parkestry celebrates invigorating culinary offerings with unobstructed views of the Southern California sunset and occasional fireworks from the horizon as an added bonus.
Een foto van restaurant Mastro's Steakhouse - Costa Mesa
4.7
Buitengewoon(8160)
Prijs: duur
• Steakhouse • Costa Mesa
Vandaag 128 keer gereserveerd
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Een foto van restaurant Water Grill - South Coast Plaza
4.8
Buitengewoon(8169)
Prijs: duur
• Zeevruchten • Costa Mesa
Vandaag 160 keer gereserveerd
Water Grill South Coast Plaza is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. Located across from South Coast Plaza - just steps from the Segerstrom Center of the Arts - Water Grill South Coast Plaza is the perfect place to dine, celebrate and host an event for business or pleasure. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of Orange County’s top seafood restaurants, Water Grill South Coast Plaza also offers multiple, customizable private dining rooms for your business meetings and special events.
Een foto van restaurant Benny & Mary's
4.6
Buitengewoon(361)
Prijs: duur
• Fusion/gevarieerd • Irvine
Vandaag 19 keer gereserveerd
Please join our restaurant, the home of Benny and Mary, world travelers with diverse menu items, and acquired decor. Featuring eccentric cuisine and craft cocktails, (including a wide selection of spirits and wine) served in our various spaces from our full-service bar and cocktail area to our picturesque Library featuring our bookcase and high ceiling chandeliers. We are hosting a party every lunch and dinner, and you're invited!
Een foto van restaurant AnQi
4.6
Buitengewoon(1864)
Prijs: duur
• Zeevruchten • Costa Mesa
Vandaag 22 keer gereserveerd
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Een foto van restaurant Bosscat Orange
4.7
Buitengewoon(557)
Prijs: duur
• Amerikaans • Orange
Vandaag 31 keer gereserveerd
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.

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