Our menus serve up a wide variety of regional classics and craveable treats inspired by the American South. Perfect for date night, graduations, celebrations, brunch or just lunch, you'll be a regular before long. And even if you're not, our friendly neighborhood staff will make you feel like one!
The Speedway Club at Charlotte Motor Speedway is one of the world's most unique entertainment venues. With a view that overlooks the famous superspeedway, The Speedway Club is the perfect place for entertaining clients, family and friends. We even host a variety of private and special events year-round including weddings, business meetings, corporate events and holiday parties. Experience first-hand what our members have come to expect from a prestigious Club: comfort and service at an unprecedented value. Combining the thrill with the elegance and service you deserve, The Speedway Club is your club on race day and throughout the year!
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
The Cellar at Duckworth’s combines gastropub fare from our chef-driven menu, with a tap list of specialty and rare beers served at appropriate temperatures to their styles, and signature cocktails that are hand crafted to order by our mixologists. Inspired by an era of time that’s long past, the underground space built originally in 1912, naturally has a speakeasy, prohibition-era feel with its original brick walls and exposed ceiling joists. Even our attentive staff dresses the part from the era. We hope to take you back in time for a bit while enjoying good food and drink with friends and family.
From the team that brought you Church and Union Charlotte, Church and Union Charleston, Tempest Charleston, Church and Union Nashville, Ophelia's Nashville and Church and Union Denver, La Belle Helene is a refined brasserie serving French fare, beer & wine in a soaring, elegant space with a lengthy bar.
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
O-Ku's menu provides a fresh and innovative take on traditional Japanese sushi and cuisine. The South End restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, highlighting seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space.
Welcome to The Goodyear House, nestled in the vibrant NODA neighborhood, just a stone’s throw away from Uptown. Led by the culinary prowess of Executive Chef Chris Coleman, a champion on Food Network’s Chopped, Beat Bobby Flay, and SuperChef, our restaurant promises an unforgettable dining experience. Indulge in our menu featuring casual elevated cuisine, expertly crafted to tantalize your taste buds. Whether you’re craving a hearty meal or a light bite, our diverse offerings cater to every palate. Relish the charming ambiance of our beautiful patio as you sip on handcrafted cocktails and savor delectable dishes. As part of NODA, the city’s premier arts and entertainment district, The Goodyear House invites you to immerse yourself in a culinary journey like no other. Book your table today and join us for an unforgettable dining experience.
Customshop is a chef-driven restaurant that showcases local farms and purveyors in an effort to bring our guests the highest quality ingredients within our community. Executive Chef and Owner Andres Kaifer along with his team believe in crafting honest straightforward food with an elevated modern touch that delivers something truly unique. Weekly menu changes allow us to highlight the seasonality of food and the beauty of North Carolina produce, seafood, and specialty items. With stylistic inspiration from Spain, Italy, and France, our neighborhood restaurant aims to make everyone feel welcome. We are proud to offer a seasonal cocktail menu that also takes an ingredient-first approach and looks to mirror the creativity and ingenuity of our culinary team. Our wine list is curated around a balance of old-world staples as well as new and emerging producers pushing the envelope. We cannot wait to serve you on your next date night, post-work drinks with friends, or at a family celebration.
Located at Atherton Mill in Charlotte's historic South End neighborhood, Indaco (Italian for "indigo") serves Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With an open kitchen, and a comfortable atmosphere, Indaco can seat approximately 85 guests inside for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Gin & Tonic cocktail is on tap, and the fresh sodas are made in-house.
Large windows fill the restaurant with natural light that reflects off the white subway tile, wood accents and butcher block tables. An open kitchen invites guests to keep an eye on the action while enjoying the sights and smells of Italian cooking. During warmer months, a 44-seat patio invites guests to dine al fresco.
