Manzzo Cuisine, led by the renowned Chef Barto, offers a unique experience of contemporary Italian cuisine. Our signature dish, the Filetto Con Gnocchi Ripieni, is a perfect blend of filet mignon and mozzarella-stuffed gnocchi. The elegant and cozy ambiance includes a charming outdoor terrace, perfect for al fresco dining. Located just minutes from attractions like Lake Eola and the Dr. Phillips Center, we are the perfect spot for special dinners or casual gatherings. With awards for culinary excellence, Manzzo promises to surprise your palate and provide an unforgettable experience.
Our Michelin Star-rated 17th-floor rooftop steakhouse at Four Seasons Resort Orlando boasts the best of Spanish-influenced cuisine in a romantic setting like no other. Capa’s diverse offerings range from fresh Florida seafood to incredible small plates and expertly grilled cuts. Capa was named to the Wine Enthusiast magazine list of Best 100 Wine Restaurants in the U.S in 2016. An open kitchen and wood-burning grill allow you to get close to the action, while on the outdoor patio diners enjoy views of the nightly fireworks.Awarded 2024 Michelin Star
With tall, arched windows and an outdoor terrace, our modern Michelin Guide Recommended Italian restaurant invites you to start your day with breakfast at our omelette station and decadent buffet, or feast on fresh house-made pizzas and pastas as well as Executive Chef Fabrizio Schenardi’s creative interpretations of regional Italian and Mediterranean cuisines. Ravello also offers Good Morning Breakfast with Goofy & His Pals on Thursdays and Saturdays.
Ceiba bridges traditional and contemporary Mexican cuisine, bringing tasteful dishes to your table.Join us for striking views of theme park fireworks from our signature rooftop restaurant.IMPORTANT NOTES:We kindly ask parties of 8-15 to connect with our Private Events team to secure a reservation as this is considered a large party.Parties of 16 or more will be asked to secure the Private dining room.Please be aware that our outdoor seating offers a limited menu. Ceiba does not allow decorations of tables or surrounding area. $8.00 per person Cake Cutting fee will be charged for outside Dessert.Children are always welcome; however, we kindly ask that they maintain proper etiquette at all times to ensure an enjoyable dining experience for everyone.
Located in the Four Seasons Orlando, "Epilogue" is a mid-century-inspired speakeasy where elegance and history meet. This exclusive pop-up experience invites you to savor cocktails while connecting to Florida’s vibrant past in an adults-only hideaway.
Vines Grille & Wine Bar combines phenomenal cuisine and service to give guests the ultimate Orlando steakhouse experience. Located on Sand Lake's Restaurant Row just minutes from the Orange County Convention Center, Vines is the perfect destination for a night out featuring an award-winning wine bar, live music, prime steaks, and fresh-caught seafood. Stop in for happy hour or make reservations for brunch, lunch, dinner, or date night. We also offer private group dining for birthdays, graduation dinners, baby showers, corporate events, rehearsal dinners, and everything in between. Call now or make reservations online. We look forward to dining with you!
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Located on Sand Lake near International Drive, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Located off of Sand Lake Road, along the city's famed "Restaurant Row", NORMAN’S was recently voted BEST Restaurant in the 2024 Readers Choice Dining Awards by Orlando Magazine. Also named as the TOP Florida Restaurant in 2024 by Southern Living Magazine! Norman Van Aken is a restaurateur, chef, author, and James Beard recipient of “Who’s Who in America" regarded as the “Founder” of New World Cuisine.” Our restaurant offers a creative culinary and mixology experience, including an extensive wine list. We offer our main dining room, two private dining rooms, and our interior bar/lounge. Our elegant, covered Terrace offers alfresco dining, with live music on Friday nights, & a DJ on Friday/Saturday.HAPPY HOUR Mon-Friday from 5:00- 7:00PM, $10 Cocktails, $8 wines by the glass & various Tapas creations. DRESS CODE:Dining Room: Smart Casual/ Smart Dress (jackets are not required) Terrace: Resort Casual/ No baseball caps, gym apparel, tank tops, or flip flops
