Marisol translates to The Sun and the Sea; and no where is this more evident than through the flavors of the food. The menu at Marisol has been developed as New Spanish-American Cuisine. As the premier choice of Pismo Beach restaurants, all of the dishes at Marisol are prepared with a soulful touch by Chef Troy Tolbert and Pastry Chef Derek Brown, featuring produce from fields of local farmers, seafood fresh off the boats of local fishermen, and naturally raised meats and poultry. The wine list for Marisol is awarded by Wine Spectator and has an amazing Selection of wines by the glass page with many local wines from Monterey to Santa Barbara County. For the finest oceanfront dining experience, try our award-winning Pismo Beach California restaurant Marisol at the Cliffs Hotel and Spa. For hotel information, please visit https://cliffshotelandspa.com/
The Gardens Restaurant at Sycamore Mineral Springs Resort, a favorite spot for locals as well as travelers, is situated in a beautiful garden setting in the Avila Valley. Savor the flavors of the award-winning contemporary California cuisine inspired by the surrounding local wine country.
Welcome!
Our Central Coast beach-side location holds beautiful views with a casual atmosphere. An excellent dining experience is our top priority.
Our menu has something for everyone…fresh fish, hand cut steaks, refreshing salads and our specialty appetizers. We offer breakfast, lunch and dinner. Come and have a drink at our cocktail bar, or dine on our outdoor patio while gazing out across the beautiful San Luis Bay.
The contemporary yet relaxed Adelina’s Bistro is where you’ll enjoy regional cuisine made fresh daily using the best local, organic produce. Given our location, you can also expect a hand-picked selection of superb Central Coast wines. The sophisticated and fun atmosphere encourages new friendships and lively conversation, and the food will delight all palates.
