Theo & Sebastian who are brothers, started Smiths in the middle of a pandemic! We are seriously passionate about patties and are based in Bourton-On-The-water, also known as ‘Venice of the Cotswolds’. Our restaurant sits circa 30 guests making it a small, exclusive place to come and eat. Since opening, we have made it our mission to get our hands on the best possible ingredients. We also use dry aged beef with a great fat content supplied by Aubrey Allen, which marries up with our strong, unique flavour combinations giving you the ultimate bite! We cant forget about or delightful buns, which are handmade daily by a wonderful local baker. All the flour used for our buns is made up of Cotswold flour sourced from local farmers. We also pride ourselves on having a vibrant cocktail scene. All of our cocktails are bespoke to us and our syrups and flavourings are made in house!
The Fox is a traditional 17th century Cotswold inn, next to the River Windrush, offering accommodation and delicious homemade seasonal dishes. The pub was taken over in early 2022 by the team behind The Angel at Burford who look forward to welcoming you.
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
An award-winning village pub, The Swan sits at the heart of the picture-perfect village of Southrop. Part of Thyme, an historic Cotswold estate, the menus celebrate the ingredients and flavours of the farm and kitchen garden, as well as using ingredients carefully sourced from local suppliers.Locally distinct brews, wines and non-alcoholic drinks lead to an interesting drinks menu, with wines available by the glass. Our seasonal table menu ensures a country pub feel which has a good choice of simple, rustic dishes as well as your pub classic dishes.Just a short stroll from Thyme, The Swan sits at the heart of the village of Southrop adjacent to the green. The Swan is characterised by low-slung ceilings, roaring fires and a spacious garden room. The higgledy-piggledy wooden furniture combined with bright stripes and Bertioli fabrics make the perfect setting for cosy feasting and simple merry-making.
The Horse and Groom Inn aims to provide great food and drink in a quintessential, traditional 16th century country inn. Dining is relaxed and informal in a friendly atmosphere. We stock a wide choice of wines by the glass, cask conditioned ales, lagers and ciders. Our guests can enjoy dining in our cosy bar or restaurant areas. We welcome well-behaved dogs on leads. Children are welcome if accompanied by an adult and supervised at all times. We also have a comfortable outdoor terrace and garden area with picturesque babbling brook. We also have a small in-pub coffee shop and delicatessen! Selling the best of local produce, bread, milk and a selection of luxury food and drink items, the shop is open whenever we are. We also provide great coffees to drink in or take away. Our menu focusses on great steaks and seafood (vegetarian/ vegan always available). Note: There are two pubs called the Horse and Groom in the area - we are the Horse and Groom Inn at Upper Oddington.
We are a cosy pub in the middle of the Cotswold water park area - We have a country bar with open fire in the winter and tables on the village green for those sunny summer days.Greg (Chef) and Vicki bring to The Masons Arms 20 years experience of running pubs and take pride in amazing food and customer service with Greg creating some classic but delicious pub favorites from Pork belly to local venison and a great vegetarian selection - and of course our mouthwatering burgers.
