Welcome to The Grove. A modern gastro pub serving a selection of contemporary and classic dishes. We offer a casual dining area with full table service, and a large bar area with assisted service. We are a dog friendly pub as long as they are with well behaved hoomans but we don't allow dogs in our dining area, if you would like to bring a four-legged friend, let us know and we can seat you in our bar area or garden.We accept bookings up to 6 inside, multiple bookings cannot be made for the same party. We have a click and pay app for our guests; it helps us decrease contact at the bar. It also enables our guest to remain at their table. Not all of our tables are covered outside, so please email if you wish to specify. We are now cashless; If you wish to sit in specific area of the pub either Restaurant, Bar or Outdoor please let us know so we can make sure your request is being accommodated if possible.
Twin sisters, Elena & Emily grew up in a traditional Italian family, surrounded by food, so naturally always wanted to be in the hospitality industry. Over the years, they have immersed themselves in different culinary experiences by going to some of the world’s best restaurants, these have included El Cellar de can Roca and Osteria Francescana.
The Star is a fantastic traditional pub located right at the heart of South Harrow, just on the outskirts of London.
We are the perfect place to enjoy a refreshing pint, a tasty treat off our seasonal menu and the biggest games in live sport. Whether you're shopping in the city, on your way to watch the football at Wembley or simply just fancy a drink with friends or family, we can't wait to welcome you.
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea. The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to. Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
Welcome to The Clifton, we look forward to serving you. All the food served at The Clifton is freshly prepared and made with beautiful seasonal ingredients. There’s truly something for everyone on the menu, from bar snacks and kids’ dishes, to our famous Sunday roasts. Plus, you can rest assured that everything on the menu is sampled, and the suppliers are personally vouched for, by Ben, Ed and Adam – a tough job, but someone has to do all that tasting!
A charming pub set in a beautiful residential area, close to the hustle and bustle of Notting Hill, yet tucked away in a secret enclave all of its own. Popular with locals and tourists alike, the Ladbroke Arms is something of a destination pub. You will be greeted by an award winning display of hanging-baskets, a pretty terrace, perfect for sunny days and balmy evenings, and a traditional bar, all cared for by a dedicated team of happy and hard-working staff. Whether you fancy a quick drink after work, an evening with friends and family, or a meal guaranteed to leave a great impression, the Ladbroke has a unique quality to make all who visit feel not only special, but eager to return.
Situated down a quiet side street, on the corner of elegant St Peter’s Square, The Carpenter’s Arms is an independent nineteenth-century pub with a beautiful garden where the food is the star.We focus on simple, beautifully cooked seasonal food. Our menu and Specials Board change daily: Simply cooked sustainable fish; British meats; delicious vegetarian and vegan dishes and tempting puddings to finish. Simple dishes, big flavours.We are just as serious about good drink as we are about good food. Our well stocked bar helps keep the relaxed and convivial spirit of a local boozer very much alive.We operate a rotating list of guest real ales, as well as world wines from just under £30 a bottle. We also serve the only cocktails worth filling the glass for – a negroni for lunch, a martini before dinner, an Old Fashioned when you need a stiff drink, a Margarita for when you want to pretend you’re on holiday and a Bloody Mary for the morning after.
