Large, airy setting featuring natural wine + beer, rôtisserie classics, fresh housemade pasta, schnitzel and daily specials. Prime rib roast and big butcher's cuts for the table on Friday, Saturday and Sunday evenings, as well as brunch on the weekends! Family friendly and festive. Kids and foosball aficionados welcome.
Suppose Ferreira Café has quickly established itself as one of the best restaurants in town. In that case, there is no mystery: a visionary owner, an inspired chef, high-quality products, and a talented and dedicated team. In Montreal, Ferreira Café gives Portuguese cuisine all its nobility.Ferreira is an unforgettable experience that promotes discovery, sharing, and conviviality in a warm atmosphere. This is today's Portugal, in downtown Montreal. And we come back to it again and again.- Established in 1996 -
Fiorellino vous offre des pizzas authentiques au four à bois et une diversité de plats italiens.Venez nous voir!Fiorellino offers you authentic wood oven pizzas and a diversity of Italian dishes.Come on by!
Cozy venue with traditional Lebanese charcoal-grilled meats, serving dips, pastries, and Lebanese wine and beer. Variety of dishes that cater to meat and non-meat eaters.
Sabrosa vous offre une expérience gastronomique raffinée, fusionnant avec élégance les cultures d'Amérique latine. Découvrez des saveurs exquises, soigneusement sélectionnées pour une expérience à partager sans retenue dans une ambiance conviviale et festive. Notre sélection de vins et de cocktails promet une expérience exceptionnelle. À déguster sans modération. Sabrosa offers you a refined gastronomic experience, elegantly blending the cultures of Latin America. Explore exquisite flavors, carefully selected for an unbridled experience in a friendly and festive atmosphere. Our selection of wines and cocktails ensures an exceptional experience. To be enjoyed without moderation.
Like the bustling taverns of Venice, Bàcaro Urban Pizzeria is all about making our clients feel at home or, shall we say, in our home, Italy.
The Venetian bácaros have always been a unique meeting place for friends, usually a small humble restaurant serving simple and good food, young local wines- the ideal place to drink a glass of wine and grab a bite to eat while chatting the day or night away. Patrons of the bacaro enjoy an 'ombretta', a glass of wine, with some homemade Italian specialties such as wood burning oven pizzas and baked pastas.
