From Thanksgiving to Christmas, enjoy the magic of the holiday season at Four Seasons Hotel Baltimore. Gather with friends, family and loved ones for an unforgettable Thanksgiving Feast in our waterfront ballroom. Experience our rooftop Winter Village where our sought-after fifth-floor terrace transforms into a winter wonderland and a synthetic skating rink takes center stage. Enhance the experience with semi-private cabanas complete with fire pits, s'mores, and fondue for an afternoon or evening to remember. Capture the perfect backdrop for holiday photos while savoring a festive menu with seasonal bites and cocktails crafted by Executive Chef Tristan Baker and the Hotel's culinary team. Join us for an unforgettable celebration!
Sammy's Trattoria serves real, authentic Italian cuisine in a comfortable yet elegant setting. Try our "Family Style" dining where we prepare some of our specialties combined with some requests from you and serve you 4+ courses of fun, traditional Italian dining. (great for parties of 4+). Our homemade pastas, soups, stocks, and meatballs are old family recipes made daily. We pride ourselves in using only the freshest, best quality ingredients combined with traditional and thorough preparation.
Located on the water in Baltimore's Inner Harbor, our signature restaurant, Apropoe's, offers a fresh take on American comfort food. Enjoy seafood and local favorites in a stylish setting inspired by the 1920's Prohibition, as well as the famous writer Edgar Allan Poe.
Voted “Best Japanese Restaurant” by Baltimore Magazine and the Baltimore City Paper year after year, as well as the recipient of the highest rankings from the Baltimore Sun and Zagat. Matsuri opened in Federal Hill in 1996 as the culmination of Bill Tien’s vision for Japanese cuisine in Baltimore. Matsuri is frequented by Baltimore’s many sports celebrities as well as visiting filmmakers and political figures. His chefs are routinely hired to prepare sushi dinners for customers and their friends in their homes.
Voted Restaurateur of the Year by the Restaurant Association of Maryland, Chiapparelli’s is one of Little Italy’s best-known and most loved restaurants. As the restaurant has passed from one generation to the next, the dedication to serving high-quality Italian food remains firm. The brick walls provide a pleasant atmosphere, and the wait-staff is always friendly and professional.
The menu includes local seafood specials, delicious veal, and homemade specialties; and one of Baltimore’s best-known salads. Banquet facilities and valet parking are available."
Located in the heart of Baltimore"s famous Little Italy, Sabatino's has been serving Baltimore locals and tourists delicious Central and Southern Italian fare for over 50 years! Whether you're out for an intimate dinner for two, a family gathering, or hosting a larger group in a Private Dining Room, Sabatino's gives you the ambiance you're after. Sabatino's has been consistently voted the People's Choice for Best Italian Restaurant and recently received the Editor's Choice for Best Italian Restaurant by the Baltimore City Paper. "Consistency and integrity are what drove us to give Sabatino's the Best Italian nod... This is Italian without apology: Tongue-tingling Penne and Vodka Sauce; Veal Florentino avalanched in dreamy cheeses; piquant scalloppines, and crisp-baked parmigianas - This is the real deal, served in an environment (a row house int he heart of Little Italy) that's as honest as the food. Join us for lunch, dinner, or late-night dining! Buon Appetito!!!
PASTA MADE BY HAND - HOMEMADE GLUTEN FREE PASTA - FARM FRESH VEGETABLES - LOCALLY RAISED MEATS - FRESH CAUGHT FISH - SCRATCH MADE DESSERTS For almost 30 years, La Tavola has been a cornerstone of Baltimore's Little Italy. We make fresh pasta from scratch every day and homemade sauces to blend them into traditional Italian cuisine family recipes. We use local, antibiotic free meats and fresh seafood as well as fresh from farm greens and vegetables and offer a vast selection of delicious daily specials.Our dessert list will end your dinner with a smile on your face, from our home three cheese cheesecake to our classics Tiramisu' and Cannoli.Please inform us of any allergies or specialized diets as we will do our best to accommodate.**VEGETARIAN, VEGAN & GLUTEN FREE OPTIONS AVAILABLE**Private and Semi-Private Rooms available
It was the desire to share our Sicilian heritage and Sicilian cuisine that prompted the family to buy an older neighborhood diner and create a new, warm, comfortable family ristoranté in Little Italy, “Café Gia Ristoranté.” We have strived very hard to recreate a Sicilian bistro, a place where one feels like they are in Sicily while dining. Buon appetito!
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
Rudy's Mediterranean Grill, established in 2010, is a celebrated dining destination in Columbia, Maryland, renowned for its authentic Mediterranean and Turkish cuisine. As the first Turkish restaurant in Howard County, Rudy's has built a strong reputation for its delicious food, warm ambiance, and excellent service.The restaurant, led by Rudy Keskin, offers a diverse menu featuring traditional dishes such as lahmacun, doner kebab, and moussaka, crafted with the freshest ingredients. Guests can enjoy a variety of dining options, including casual dining, takeout, and patio seating. The full bar serves a selection of wines, beers, and cocktails, enhancing the overall dining experience.Located at 7185 Columbia Gateway Drive, Suite D, Rudy's Mediterranean Grill is conveniently situated near Route 175, with ample street parking available. The restaurant is open daily, with extended hours on weekends, making it a perfect choice for both lunch and dinner.
