Mamey is an island-minded, located inside THesis Hotel Miami. Our menu features vibrant dishes paired with fun cocktails creating a laid-back oasis for guests to enjoy.
The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.
Ready for a special journey from Greece to Lebanon.After so many years on sunset drive , Marhaba's kitchen is back with a new concept called Kalimera ,greek and lebanese cuisine.Come and try our menu full of mediterranean flavors in a casual ambiance.In Kalimera you will find a mix of different tastes from both countries, you will enjoy the decor and definitely rhe foodTo accompany fresh ingredients and local products , you will discover our wine list with spicy accents, like our cuisine.
Amal is where the Lebanese spirit of joie de vivre comes to life. Where cuisine, sharing, enjoyment and simply living unite. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.Taking great care to preserve the roots of this sacred, generational cuisine and reinvent these creations, Amal has assembled an experienced team to oversee the menu direction, as they purvey genuine ingredients from Lebanon. Ensuring that every bite, every sip, every beat, has a story to tell. After all, Amal is where authentic stories come to life. Where, many are told but many more, are made – homemade.For parties 8+, please direct your inquiries to Mila@amalmiami.com for further planning.We look forward to serving you!
Zitz Sum is a 30 seat seasonal restaurant located inside of an historic building in Coral Gables, Florida. Our story, is a story of resilience, passion & commitment, that is translated in a plate of food, excellent service and unapologetic gracious hospitality. Our current menu is an autobiographical journey reflecting Chef’s experiences and our affinity for Japanese ingredients and technique. We currently offer A la carte menu that changes with the seasons, and a Seven Course Tasting Menu that changes weekly. Our tasting menu consists of playful snacks and bites to get the night going, and an array of our signature and favorite current dishes. Part of the tasting menu is presented in a family style format conducive for sharing and celebrating. Zitz Sum is recipient of a 2022, 2023 & 2024 Michelin Guide Bib Gourmand Award, a 2022 James Beard Foundation Semifinalist for Best New Restaurant and a New York Times 2022 Best 50 Restaurants in America.
Located in Coconut Grove, Sereia is a modern, seafood-forward restaurant inspired by the Iberian coast and two Michelin-starred Chef Henrique Sá Pessoa’s global travels, a cumulation of flavors from his rich culinary history paired with a lifetime of experience working in some of the best restaurants around the world. Sereia features cuisine with depth, featuring the finest ingredients supported by sophisticated techniques.
Established in 1995 as Miami's premier Cuban & American fusion restaurant, Havana Harry’s is a modern restaurant inspired by Cuban, Spanish, and Latin American cuisine served up with a delicious twist. At Havana Harry’s, we offer an elegant, delicious dining experience including an outstanding selection of the finest food quality and service at an affordable price. Whether you’re coming for breakfast, lunch, dinner, happy hour or late night, Havana Harry’s will quickly become your favorite place for authentic food and drinks. Our restaurant offers unique décor and atmosphere that provide an inviting space for social gatherings, and casually sophisticated dining occasions
Meraki Greek Bistro - Coconut Grove.The most traditional and authentic elevated Greek Bistro is now proud to join Coconut Grove and serve our best dishes for our local neighbors and tourists! Great dishes prepared with delicatessen by our Executive Chef Giannis Kotsos and his team. Grilled to perfection branzino, meatballs, lamb chops and moussaka are the highlights of our menu. Our atmosphere will transport you in a Aegean Island.
Chef Owners Justin Sherrer and Lisetty Llampalla welcome you to “Doce Provisions”, Miami’s newest urban dining experience; featuring culturally creative cuisine, high performance, locally sourced quality ingredients and Miami inspired unpretentious Food.We Have a Lovely Tropical Private Courtyard!Newly Opened our Sister Restaurant on Calle 8, Social 27 Miami featuring Vintage Modern Decor, Full Cocktail Bar and the same Michelin worthy Food Quality!www.social27miami.comDoce Provisions' mission is to become a main stay on the food landscape of Miami, serving fresh artisanal dishes, selection of Local Craft Beer, wine List and Live Music.#comeandgetit
PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully-designed space with an overflow of fun, late-night vibes. PLANTA Queen Coconut Grove stays true to signatures like Truffle Udon and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, sustainably-crafted cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
