El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room.
Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Specializing in elegant but straight-forward Northern Italian cuisine, created from local and seasonal ingredients. A family-owned business, Cook St. Helena, is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere. We opened Cook in 2004 to show the locals and tourists alike that food does not need to be complicated to taste great!
Seasonal ingredients from regional producers are always center stage at Santé, located inside the historic Fairmont Sonoma Mission Inn & Spa. Our Sonoma Valley-inspired menus pair perfectly alongside an expertly curated wine list, featuring both regional and international vintners alike. Join us for breakfast, lunch or dinner in the light-filled dining room, or soak up the sun on the patio overlooking our sparkling pool.
Opened since 2009, we offer elevated American cuisine that changes seasonally with a focus on local and organic ingredients. Our wine list features only Sonoma County selections as well as local craft beers on tap and a full bar featuring original hand-crafted cocktails. Whatever you are looking for: wood fired pizza, a salad, steak, burger or a kids' menu we have something for everyone (including some gluten free options!) And don't forget to check out our house made desserts! Jackson's Bar and Oven is a full-service restaurant that welcomes EVERYONE! This is a great place for single diners, couples and families. Come see us!
Tasca Tasca offers a truly unique dining experience. Chef Manuel Azevedo and his talented kitchen team craft an exceptional menu, blending unusual dishes rarely found elsewhere with approachable favorites. Indulge in creations like Pig's Trotter Terrine, Shrimp-Passion Fruit Ceviche, or Linguiça Mac & Cheese. Our warm and attentive hospitality team serves you in a rustic, pub-like setting reminiscent of a traditional Portuguese "tasca." Complement your meal with a selection from our distinctive cocktails and curated wine list, and conclude your visit with a choice from our extensive collection of Port and Madeira wines. We look forward to welcoming you to TT!
The Union Hotel Restaurant on Mission Boulevard in Santa Rosa is nestled in the very heart of wine country, and guaranteed to satisfy your craving for authentic Italian cuisine. You could start your meal with an appetizer like tomato bruschetta, jumbo shrimp cocktail, crispy fried green beans, or try something else from the comprehensive list of appetizers. Soup or salad could follow, or you could go straight to a Union Hotel Restaurant entree like New York steak, chicken parmesan, beef stew over creamy polenta or perhaps the homemade ravioli.Union Hotel Restaurant also offers pizzas with standard or premium toppings. Be sure to take a look at the wine list as well; remember, you are in wine country, so you'll find the perfect complement to your meal.
Four blocks west of "The Square' tucked in the Sonoma Valley Center, Italian born chef, Gaetano Patrinostro uses a combination of the freshest local products and Italian imports to prepare authentic Italian cuisine. His pasta sauces are based on the region of origin, seafood and steaks are cooked to perfection and the desserts are not to be missed. Mamma Tanino's is an off The Square locals favorite and the at home feeling makes out of towners love this place.
