Overlooking the Miami River and downtown Miami skyline, the 2-story restaurant takes guests on a delightful culinary journey where global flavors meet modern Mediterranean cuisine.
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
La Ferneteria Rooftop Miami, located on the 9th floor at 230 NW 24th Street in Wynwood, is a unique blend of elevated dining and Miami’s artistic spirit. Chef Javier González brings a modern twist to Italian comfort cuisine with signature dishes like the "Provoleta La Ferne," a smoky, Fernet-flambéed provolone. The bar’s handcrafted cocktails, including the "La Ferne Sour," showcase botanical infusions and exotic flavors.Designed with a chic rooftop atmosphere, La Ferneteria combines Wynwood’s artistic energy with a cozy, garden-like setting, where soft lights and a mix of lounge seating set a perfect mood for relaxation. Whether you’re celebrating a special occasion or simply unwinding, our rooftop offers a welcoming vibe, ideal for indulging in Miami’s skyline.La Ferneteria has been recognized for its excellence, receiving awards from the Accademia Italiana della Cucina in 2018 and Bar & Drinks Magazine in 2021, 2022, and 2023.
The Deck at Island Gardens is a chic waterfront dining destination celebrated for its exclusive island location and high-energy atmosphere complemented by premium bottle service and authentic Mediterranean culinary delights. Most famously known for its vibrant weekend dinner parties and sensational Sunday Brunch Buffet, it's situated alongside a stunning mega-yacht marina, offering unparalleled panoramic views of Biscayne Bay and Downtown Miami’s iconic skyline.For reservations, please contact (786) 627 4949.
Chosen as one of the best new restaurants 2021 by top Chefs (bloomberg.com) located in a beautiful retail sanctuary Upper Buena Vista in Design District. El Turco won the prestigious 'Michelin' Bib Gourmand award in 2022, 2023, and 2024 , three years in a row.In 2023 El Turco was chosen ' The best Mediterranean Restaurant' by Miami New Times and one of the best 7 restaurant by Bon Appetit magazine.We serve Family Style dishes such as hand made Manti, Izmir Kofte, Kavurma, Lamb Casserole, Hand made Boreks as well as Aegean, Mediterranean Mezes such as Babaganush, Hand rolled grape leaves with rice, and hummus.We are proud of serving legendary Turkish breakfast and Sucuk with eggs and Menemen.Under the shades of a 150 years old banyan tree with an incredible spiritual atmosphere we know you will enjoy this great dining experience.Our Tiki hut is heat and rain protected and perfect for small events.Simple but tasty food, casual and spiritual atmosphere and relaxing music.
Zuri is a hidden riad offering modern interpretations of Moroccan traditions. It is an ethnic experience where food, drinks, and music are designed to take you on an unforgettable journey of Moroccan fare.The menu features a variety of family-style dishes led by Trinbagonian Executive Chef Marlon Rambaron, who specializes in Mediterranean and Moroccan cuisine. Our fusion cuisine celebrates vibrant spices, aromatic herbs, and fresh ingredients. Indulge in signature dishes such as Zaalouk (Moroccan eggplant salad), Chicken & Preserved Lemons Tagine, Lamb & Prunes Tagine, Grilled Branzino and Red Chermoula, Mackerel Escabeche with Spicy Tomato. Rich desserts include Stuffed Dates, Chebakia, and Tart Tatin. Must-try cocktails include the Pink Oasis, which pays homage to traditional Moroccan Atay made with vodka, pomegranate, mint, and foam, and the Kahua Martini, a Moroccan version of an Espresso Martini made with vodka, espresso, honey, almond, argan, and
Welcome to Joia Beach, a hidden enclave in the heart of Miami designed as a vibrant oasis where the bright lights and beat of the city meet the elements and beauty of nature. We invite you to indulge, relax, and experience the magic of our waterfront restaurant and beach club. A chic, European theme, with a seasonal Mediterranean-inspired menu, paired with artisanal cocktails, and beachfront service awaits. Valet parking is available, as well as self-parking at Jungle Island, a quick walk away. Please be aware that Joia Beach employs a dress code of upscale beach chic, we require that patrons wear proper attire. Shoes and shirts are required. Joia Beach management reserves the right to refuse entry for guests. Please be advised that we do not allow the following: offensive clothing, athletic apparel, hoodies, sweatpants, flip flops, beach shorts.
Fabel is an all-new open-air rooftop restaurant brand by Matthew Rosenberg's award-winning M-Rad Architecture studio. Named to offer guests a place to create their own enchanted fairytale, Fabel draws inspiration from the islands of Greece and the beaches of Southern France while celebrating the energy Miami is known for. The 10,000-square-foot outdoor sanctum combines old-world glamour with high-energy dining. Featuring a Mediterranean-inspired menu, curated by executive chef Ian Fleischmann, Fabel takes guests on a whimsical journey through its design, gastronomy, fashion, fragrances and entertainment. While stimulating all of the senses, the restaurant also features a world-class cocktail program and an extensive wine portfolio with some of the rarest and most exquisite wines, led by Master Sommelier Christopher Miller. We are a sharing concept, our prices reflect dishes that groups of 2 or more can enjoy "family style" for a more engaging dining experience.
LIRA is inspired by a rich culinary heritage, bringing exquisite new flavors and dishes to the Miami food scene.The menu features authentic traditional Lebanese recipes tingling all 5 senses, your taste buds will experience an explosion of flavors ranging from the kitchen’s iconic hummus, char-broiled eggplant mouttabal, and Beirut’s famous grilled halloumi and watermelon salad. To name a few, the makanek is made up of sauteed lamb sausage sizzled in pomegranate syrup and the Lebanese twist to your meatballs, daoud bacha. Each plate can be paired with authentic Lebanese wine, beer and the Lebanese famous arak.The mouthwatering experience will have you coming back for more, with its unique twist on Lebanese culture and joyful ambiance.We invite you to experience Lebanese signature dishes, wines and spirits with Middle Eastern spices, and a twist of oriental melodies mixed with western beats.
Rishtedar is an exotic and innovative place, where flavors intermingle with a first class atmosphere, to bring the best of the Indian cuisine. A cuisine with more than 5,000 years of tradition, characterized by masala but it has also evolved through history due to Portuguese, Persian and English influences, and to which years later ingredients from the new continent such as tomato, chili, corn and potato were added, transforming the cuisine into an experience that brings together elements from all over the world that converge in unique dishes, created by chefs brought directly from India.
