Momo's Chophouse introduces a fine-dining experience with a delectable menu featuring the highest-grade Prime cut steaks, with fresh sustainable seafood. We present a fine selection of wines and hand-crafted cocktails alongside exceptional service and elegant ambience for guests to enjoy. From our signature Smoked 34 oz Tomahawk to our Blackened Redfish Pontchartrain , we have something for every one!
Downtown Tulsa’s award-winning farm-to-table restaurant, Juniper, changes with the seasons to bring guests creative, modern cuisine focused on delicious, locally sourced ingredients. Juniper boasts a beautiful and intimate downtown setting with its rustic brick columns, commissioned art by local artists, and a warm and inviting atmosphere. Designed and constructed by award-winning Chef Justin Thompson, Juniper offers an approachable, and fun, fine dining experience. In addition to our seasonal menus, enjoy one of the fresh selections from the weekly Chef’s specials menu and pair your evening with a craft cocktail utilizing one of Juniper’s own house-infused spirits. Since opening in 2011, Justin and the talented chef’s at Juniper have created more than 2,000 different tasty and creative dishes that have made it onto these special menus. Looking for the full-blown foodie experience? Enjoy Justin’s signature five-course Chef’s tasting menu with Sommelier-selected wine pairings.
Welcome to Copper Dome, come and relax in the country in a fine dining homestead atmosphere for a experience based restaurant. Take a set away from the city and feel as though your in the country with only a 10 minute drive. Incredible parking, nature all around you, and of course fantastic cuisine made by our chefs from Tulsa's greatest restaurants.Thursday: Tapas night! Enjoy our lavish and creative cocktails/mocktails and enjoy them with our eccentric bites.Friday and Saturday: Take in our dining selections with a choice of our tasting menus that you can curate yourself in our casual homestead atmosphere.Sunday: Sunday Supper Series. Come dine with friends and enjoy of eating our monthly choice of cuisine from Indian to France. Keep an eye out for our selections on social media weekly.
From Black Gold to Bold Grit, Our location on the site of a former train depot on Santa Fe Square puts you at the crossroads of the city's downtown cultural and dining scene. The Blue Dome District takes its name from the old Gulf Oil station and reflects Tulsa's place in the early 20th century as the "Oil Capital of the World." Today a series of industry buildings dating from that era have been transformed into a happening neighborhood. Come enjoy Chef Kevin Kihle's local creations playing tribute to this amazing neighborhood story. Made in Oklahoma's Restaurant of the Month award winner.