Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
Chef Brian Clevenger's first restaurant, located in Seattle’s Madrona neighborhood features a constantly changing menu built around house-made pastas, local farm to tables produceBeverage program also focus on PNW and smaller Europeans producer
** Wild Ginger Bellevue is currently open for dine in at 100% capacity. We also offer take out and delivery options through our to go partners Chow Now, Uber Eats and Door Dash. ** Wild Ginger has been a staple in the Seattle area since 1989. Our food originates in regions throughout Southeast Asia from China to Indonesia and beyond. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, our pungent oyster sauce, and more all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.
A Neapolitan pizza restaurant in Wallingford, Tutta Bella on Stone Way offers gourmet Neapolitan pies served in a lofty space with casual, industrial-chic decor and is a favorite for both large and small groups.Balancing the authentic old-world cuisine found in Naples, with the fresh and contemporary influence of the Pacific Northwest, our team uses their passion and our two, beautiful wood-fired ovens (Pietro & Filomena) to celebrate and elevate true handcrafted Neapolitan fare.Our “Jewel Box” bar offers an adult oasis for relaxing and enjoying our Neapolitan cuisine and craft cocktails and our newly renovated patio offers an enjoyable experience on those amazing sunny Seattle days. *Please note: Our patio seating is based on availability on a first come basis. Thank you!
Seattle's premier destination since 2005 for authentic Pakistani and Indian cuisine. Our Halal menu offers traditional dishes such as Biryani, Haleem, Seekh Kababs, and Malai Boti. The restaurant's vibe is perfect for a date night, family gathering, bringing guests from out of town, and special occasions. Our goal is to provide a modern vibe while preserving our classic Pakistani and Indian fare.
The Crab Pot Bellevue is a fun and casual restaurant specializing in delicious seafood sitting on Lake Bellevue with a beautiful water view. What makes this particular restaurant famous is its incredible Seafeast. We take a variety of fresh seafood steamed with mouth-watering spices, we pour it out on the table on butcher paper, give you a bibs & tools & let you go at it! There are several varieties of Seafeast available but they all have one thing in common: giant buckets of seafood poured directly onto the table. For those looking for a more traditional entrée, The Crab Pot Bellevue has a wide variety of menu options. Our menu is made up of fried, fresh, or grilled seafood, chicken, burgers and sandwiches. While the seafood options are delicious, there are plenty of other beautiful dishes as well like the colossal bacon cheeseburger, and grilled or teriyaki chicken breasts with seasonal vegetables to please all. Save room for our famous Mud Pie or 'Cake in the Pan' desserts!
