Suppose Ferreira Café has quickly established itself as one of the best restaurants in town. In that case, there is no mystery: a visionary owner, an inspired chef, high-quality products, and a talented and dedicated team. In Montreal, Ferreira Café gives Portuguese cuisine all its nobility.Ferreira is an unforgettable experience that promotes discovery, sharing, and conviviality in a warm atmosphere. This is today's Portugal, in downtown Montreal. And we come back to it again and again.- Established in 1996 -
Fiorellino vous offre des pizzas authentiques au four à bois et une diversité de plats italiens.Venez nous voir!Fiorellino offers you authentic wood oven pizzas and a diversity of Italian dishes.Come on by!
Pichai brings bold Thai flavours to Montreal with a menu inspired by street food and home-style cooking. Known for its vibrant curries and richly spiced dishes, Pichai offers a taste of Thailand in a warm, welcoming space. The restaurant celebrates seasonal ingredients and changes its menu often, keeping each visit fresh and exciting. Perfect for those craving a unique, flavourful dining experience, Pichai invites guests to discover Thai cuisine at its finest.Groups of 7 to 14 guests may book large party experience through OpenTable or call the restaurant at (514) 419-1606
Cozy venue with traditional Lebanese charcoal-grilled meats, serving dips, pastries, and Lebanese wine and beer. Variety of dishes that cater to meat and non-meat eaters.
Like the bustling taverns of Venice, Bàcaro Urban Pizzeria is all about making our clients feel at home or, shall we say, in our home, Italy.
The Venetian bácaros have always been a unique meeting place for friends, usually a small humble restaurant serving simple and good food, young local wines- the ideal place to drink a glass of wine and grab a bite to eat while chatting the day or night away. Patrons of the bacaro enjoy an 'ombretta', a glass of wine, with some homemade Italian specialties such as wood burning oven pizzas and baked pastas.