Emery is a polished-casual restaurant located in the charming Mariemont neighborhood. The seasonal menu features American cuisine. We're passionate about seafood but there is something for everyone, including some delicious gluten-free and vegetarian items. Everything is made from scratch and expertly prepared by our chef team. From the casual yet sophisticated first floor and outdoor patio to the upper-level dining room imbued with an easy elegance, Emery beckons you to sit down, relax, and enjoy. We pride ourselves on our renowned hospitality, and our greatest goal is to know that with every visit to Emery, you relish your time in our company.
For Jeff Ruby, this is the steakhouse that started it all. In 1981, The Precinct was born in the former Cincinnati Police Patrol House Number 6. This turn-of-the-century, Romanesque-style structure would hold what is now the longest, continuously running fine dining restaurant in the city.Recently named one of America's Top 10 Steakhouses by USA Today and Gayot.com, The Precinct is frequently recognized as having Cincinnati’s best steaks, seafood, and service. This consistent, high level of quality and overall guest experience over 4 decades has endeared Precinct to celebrities, business people, families, and loyal diners alike. The Precinct also offers a quaint outdoor patio area where guests may dine.
A contemporary American restaurant located at Madison Square in Madisonville. Alara invites you to an immersive dining experience that encourages exploring, sharing, and tasting your way through innovative dishes that are expertly prepared and exquisitely presented. Featuring a seasonal menu emphasizing prime meats and seafood, the culinary team utilizes luxury ingredients to create fun and approachable dishes for every diner. With an open kitchen that fosters a social atmosphere, Alara strips away the conventional formalities of fine dining while focusing on high-quality food and next-level hospitality in a lively yet elegant setting.
The Red Feather is a contemporary American farm-to-table restaurant located in the Oakley neighborhood of greater Cincinnati. We offer an upscale casual dining experience with an emphasis on classic culinary techniques and slow, careful preparations. Enjoy our wine list curated by our house sommelier, designed to pair with the seasonal menu and craft cocktails. The bar is perfect for an after work drink, meeting friends, sharing a bottle of wine, or enjoying some plates to share. Warm woodwork surrounds our three separate dining areas each with its own personality, from cozy and intimate to bright and airy. The Red Feather stands for innovation, rough luxury, and honoring those who worked to bring us the products that we are proud to serve and enjoy.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Opened in the spring of 2004, Embers is a contemporary American Steakhouse with a twist. Classic Steakhouse offerings along with complete selections of seafood & sushi are available in a warm inviting atmosphere.Embers, as the name implies, evokes the warmth and comfort of a glowing fire; from the stacked-stone torch and gas lanterns outside to the glowing candles within. Black & White photographs of Cincinnati landmarks and celebrities create a sense of history and place, while large oil canvasses and vibrant floral arrangements punctuate the rooms with color.
Nestled in the charming town of Milford, Ohio, Cincinnati Distilling has been dedicated to crafting exceptional spirits since 2017. Our commitment to quality and passion for innovation drive us to produce a diverse range of craft spirits, including bourbon, rum, vodka, gin, and more. Our on-site restaurant offers an inviting atmosphere where guests can enjoy elevated American cuisine. Whether you’re seeking a cozy dinner with family, a casual meal with friends, or a memorable dining experience for a special occasion, our menu is designed to delight. One of the highlights of Cincinnati Distilling is our stunning rooftop bar. Here, guests can unwind with a cocktail while taking in panoramic views of the surrounding area. Please note that for parties greater than 8 people, we ask that you call us to make arrangements. Additionally, we do not reserve tables at our rooftop bar.
Thank you for considering the China Gourmet. We are a Zagat and Mobil Rated restaurant which offers custom made dishes as well as fresh seafood. Open since 1977 and still family owned.
Boca is Chef David Falk's ode to Europe. It is a one of a kind dining experience marrying world-class, chef driven cuisine with gracious service. Boca's design couples contemporary European and American stylings with touches of rusticity in an airy urban space. The elegant and inviting surroundings welcome guests for an afternoon cocktail, a small bite before a great show at nearby theaters, a casual dinner with friends, or a luxurious night out.
Located across from Washington Park and steps away from Music Hall, we are proud to be the only Boutique Italian Steakhouse in OTR. As a from-scratch kitchen, we feature steaks butchered by the ounce on a daily basis, oysters on the half shell, fresh pasta made in-house, and a masterfully executed cocktail program. We eagerly await your presence at our table.
