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Beste fine dining-restaurants in Melrose

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60 restaurants beschikbaar in de buurt

Een foto van restaurant Exchange Street Bistro
4.7
Buitengewoon(1313)
Prijs: duur
• Amerikaans • Malden
Vandaag 20 keer gereserveerd
Welcome to Exchange Street Bistro, an inviting, exciting contemporary bistro located in the heart of Malden Center. Just steps away from the city’s T-stop and several new luxury condominiums, Exchange Street Bistro creates an upscale neighborhood feel for those looking for an outstanding dining experience. With an extensive and creative menu, Exchange Street Bistro’s chef’s offer trend setting and savory dishes at reasonable prices. Our staff provides superior service along with exceptional knowledge of our menu, and extensive wine list. Therefore, ensuring our guests an experience that will far exceed all their expectations. The warm and charming décor of Exchange Street Bistro, is enhanced with dramatic lighting, showcasing everything from our beautifully crafted granite bar and tables to our intimate high back booths through out the dining room. The fully stocked bar and spacious lounge creates a stylish and vibrant atmosphere with an exquisite martini menu.
Een foto van restaurant Fat Hen Broadway East
4.5
Geweldig(405)
Prijs: duur
• Wijnbar • Somerville
Vandaag 4 keer gereserveerd
Fat Hen, sister to La Brasa, is a small fifteen table, thirty seat restaurant that focuses on Pasta and Wine with an Italian roots. Our team focuses on guest experience and creating memories; from when you first walk through the door to when you take your final bite. Our passion for fine wines, thoughtful preparation, flawless technique and excellent quality local products is shown through our frequently changing seasonal menus. Please join us as we launch our new wine bar concept with small paired bites please follow us on social media @fathenboston for all me new menu updates. Located near Tufts University, Assembly Row, and Partners HealthCare in East Somerville.
Een foto van restaurant Mooncusser
4.8
Buitengewoon(1465)
Prijs: heel duur
• Zeevruchten • Back Bay
Vandaag 17 keer gereserveerd
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.Mooncusser serves a $120 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.
Een foto van restaurant Bricco
4.6
Buitengewoon(6045)
Prijs: duur
• Italiaans • North End
Vandaag 123 keer gereserveerd
Bricco’s star has been rising steadily since restaurateur Frank DePasquale revamped the menu to feature modern interpretations of regional Italian dishes. Bricco has garnished superlative reviews from food writers in Boston and around the country – Best Guaranteed Meal in the North End and Best Pasta in Boston just two of the most recent accolades. The talented kitchen team creates “boutique” Italian food, so-called because it is unique, personal and created for a select and sophisticated diner. The food is complemented by an enoteca (wine bar) with an exceptional selection of all-Italian wines. Bricco also offers a sophisticated late night scene. The chic and energetic bar serves up great one of a kind cocktails as well as brick oven pizza with gourmet toppings such as prosciutto and fresh mozzarella from Italy in addition with appetizer selections.
Een foto van restaurant Euno Ristorante
4.8
Buitengewoon(2477)
Prijs: duur
• Italiaans • North End
Vandaag 38 keer gereserveerd
Parties above 7 people are being accepted with special seating arrangements! Please call the restaurant to book your reservation! Nestled in the heart of Boston's historic North End, Euno is a hidden gem serving only the finest in Italian and Mediterranean cuisine and wines. From exquisite Seafood to Osso Bucco to tender Pollo Parmigian our culinary artists will create a delightful dish to satisfy each and every palate. And if it's a taste of Americana you desire, please enjoy our classic Filet Mignon or world famous Boston Lobster (served in-season only). Voted Most Romantic and highly recommended by celebrity chef Rachael Ray, we are open nightly for dinner at 5pm. Buon Appetito. Enjoy! If you need to cancel any reservation, please make sure to call the restaurant in advance.
Een foto van restaurant Grill 23 & Bar
4.8
Buitengewoon(8752)
Prijs: heel duur
• Steak • Back Bay
Vandaag 136 keer gereserveerd
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
Een foto van restaurant Blue Ribbon Sushi
4.7
Buitengewoon(524)
Prijs: heel duur
• Sushi • Back Bay
Vandaag 40 keer gereserveerd
Blue Ribbon Sushi is a vibrant Japanese restaurant and sushi bar located near Fenway Park in Kenmore Square, serving outstanding Japanese cuisine based in tradition and passion, including nigiri, sashimi, and chef-crafted maki rolls, all made with a selection of fresh fish flown in daily from the Sea of Japan, the Pacific Ocean, and local New England waters. The sushi bar selections are complimented by grilled mains including A5 Wagyu offerings. Our curated beverage list features a variety of sake selections, Japanese micro-brews, wines from California and Europe, premium Japanese whiskey and an assortment of imaginative house cocktails.
Een foto van restaurant Comfort Kitchen
4.7
Buitengewoon(618)
Prijs: duur
• Globaal • Dorchester
Vandaag 25 keer gereserveerd
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind. - Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
Een foto van restaurant Atlantic Fish
4.7
Buitengewoon(11970)
Prijs: heel duur
• Zeevruchten • Back Bay
Vandaag 95 keer gereserveerd
Atlantic Fish, located in Boston’s Back Bay, has been serving New England’s freshest catch since 1978. The fine-dining landmark serves award-winning classics alongside signature dishes. The fresh catch menu features hand-selected seafood, sourced from the harbor every morning. Atlantic Fish offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
Een foto van restaurant BASILE - Fine Italian Kitchen
4.0
Uitstekend(824)
Prijs: heel duur
• Italiaans • Back Bay
Vandaag 14 keer gereserveerd
Basile: "This is the best Italian fine dining in Boston" - ZAGAT. Basile is a boutique, well renowned and highly recognized in Boston in the stylish restaurant scene, Basile is famous for authentic Italian flavors and ambiance in Back Bay/South End area in Boston since 2007.Great emphasis is also placed on accommodating guests with dietary, gluten free, vegetarian and vegan restrictions to ensure that each and every guest has an unforgettable experience from start to finish.The recently redesigned and modernized space also features a happening full service bar.Chef Tony is also famous for his signature, traditional and fusion dishes. He worked at BASILE from 2009 – 2015. He was one of the critical staff who created some of today’s popular dishes back in 2009. He developed the recipes for our delicious sauces used in most of our famous dishes such as Ravioli Masala, Rigatoni Bolognese and many more.

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