Discover a culinary voyage like never before at Jacksonville's latest sensation! This groundbreaking restaurant and bar seamlessly blend the rich flavors of Italian, Spanish, and Mediterranean cuisine within the opulent confines of one of the city's most breathtaking dining spaces. Boasting over 6,000 square feet of luxurious ambiance, the venue underwent a multi-million-dollar transformation, culminating in the creation of two exquisite bars, an enchanting 250-seat dining room, and captivating lighting and decor. The carefully curated menu promises a gastronomic symphony featuring succulent steaks, fresh seafood, and artisanal pasta, complemented by an international selection of wines and cocktails that span the spectrum from classic to cutting-edge, including both clarified and craft concoctions. Prepare to embark on a culinary journey that transcends boundaries and sets a new standard for dining excellence in Jacksonville.
Matthew's is one of Jacksonville's most distinctive gourmet restaurants. The refined atmosphere and innovative cuisine have made Matthew's one of North Florida's most awarded restaurants for over two decades. For the enjoyment of all our guests, appropriate dress for the dining room is Business Casual (no sneakers, shorts, t-shirts or tattered clothing). Last seating is at 9PM.
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Jacksonville, FL serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested for Main Dining Room. All Lounge dining and Happy Hour is open seating at a first come first serve basis. Private dining and offsite catering may be arranged.