The dress code is Elegant Casual, and jackets are preferred for gentlemen, but not required. Proper attire is required. Shorts, Tee-Shirts, and hats are not permitted.Fresh flowers, gentle romantic lighting, chairs you can sink into, and live pianists make for an unforgettable dining experience at Il Capriccio. Knowledgeable and attentive staff further compliment the impeccably prepared fair and carefully selected wines from all over the world. Enjoy Il Capriccio's most recent addition, (weather permitting) the Tuscan inspired courtyard that seats up to 35 guests and makes for a truly "Al Fresco" dining experience.
Our establishment offers a very cozy ambient with a more upbeat music, perfect place for a date or night out with your friends, we do offer Private rooms for you special event up to 250 ppl, pre-fix menus available on our website .Our cuisine offers variety of Seafoods which are brought to us fresh daily with a very elegant presentation, our wine list is made carefully to pair with any food that you select we offer Happy Hour daily drinks with a tapas menus, please try us out and let us know about your experience.
***WE ARE OPEN JULY 4th, 2020!!! WE LOOK FORWARD TO SERVING YOU!***During This Difficult Time, PF Market is offering Take Outs & Free Deliveries to the areas close to the restaurant. Call us at 973-227-1007 to get your favorite fish or Old York Wine Delivered at your Door. Delivery also supported by UberEats & GrubHub.
La Cucina Piccola is an Italian restaurant in Roseland, NJ. We offer classic cuisine prepared with fresh ingredients daily. Join us for dinner and you'll feel welcomed and well taken care of.
THE dining room at Hilton Short Hills Hotel - All of the charm… without the formalityThe renowned casual restaurant, 'THE dining room’ at the Hilton Short Hills hotel is open for breakfast and lunch with a more relaxed, casual dining experience, suitable for special occasions or business gatherings. Led by Executive Chef Richard Kennedy, our team of experienced chefs have created a contemporary American Bistro menu, sourcing Certified Angus Beef, small-plate portions, local ingredients and delectable homemade desserts. In addition to our new menu, house specialties are offered daily including wine pairings from our wine list. In keeping with the fresh, sophisticated style of the menu, the room has been enhanced with striking artwork by local artist Jim Inzerro, bringing a vibrancy to the space.
Nestled atop the picturesque Eagle Rock Reservation in West Orange, NJ, The Highlawn is regarded throughout the region for fine dining and its dedication to making each celebration memorable and unique. It has been the trusted venue of many private groups, Fortune 500 companies, non-profit organizations, local community associations, and many more, and is a recipient of OpenTable's Diners' Choice Awards for the Top 100 Scenic View Restaurants.The landmark has been revitalized to provide patrons with a premier fine dining experience and world-class site for weddings and special events. With world class Culinary Director and Executive Chef William Prunty now at the helm, diners can expect an out-of-this-world meal.
At Naxos Estiatorio, we aspire to transport our guests to the sun kissed, picturesque shores of Greece, our ancestral home. Upon arrival, one is greeted by classic Greek Island architecture, while stepping inside reveals an old-world elegance… with a contemporary upscale twist. We are dedicated to offering the purest, highest quality ingredients. Our menu includes the most sought after Greek Cuisine, from the freshest seafood, to succulent aged steaks, freshly carved lamb and organic chicken. Every element is chosen with care to ensure an unparalleled dining experience.Our namesake, Naxos, is located in the heart of the Aegean Sea. It is the largest of the Cyclades islands, boasting a rich history that dates back thousands of years. With its breathtaking landscapes, charming villages, and ancient ruins, Naxos has long been celebrated for its beauty and cultural significance.
Since 1990, Chef Seger's use of unique ingredients, homemade pastas, and innovative specials has created a loyal following. His modern flair mixed with traditional culinary skills has created a whirlwind of praise. You will not see seafood options on the regular menu for one reason; All our Seafood is wild not farm raised and we carry ONLY what is available and offer them as our daily specials. General Manager Stephanie VoulgarisFloor Manager Henry CalderonSommelier Stephanie VoulgarisLuNello has gone right to the source when purchasing ingredients and each dish reflects the attention placed into its preparation. All our meats in our menu have grown and purchased from meat purveyors that there is no use of antibiotics or hormones. Enticing presentation and courteous and professional staff are integral to LuNello's success. We are also excited to offer Wine Dinners and special events hosted in our private event spaces. We look forward to making your experience with us a special one!
Scalini Fedeli was opened by chef-owner Michael Cetrulo in 1995 and very quickly became New Jersey's highest rated Italian restaurant. Rated excellent by the New York Times in 1996 and New Jersey's favorite restaurant in Zagat's Survey in 2001 and New Jersey Monthly's best Italian and top 25 overall in 2007. Highlights from the menu include soft egg yolk raviolo with black truffle butter, pignoli crusted salmon with artichoke and mint agnolotti in a light tomato and basil broth and braised short ribs of beef with a cherry pepper and port glaze. Set in an historic building built in 1740, the atmosphere is slightly formal with Tuscan style vaulted ceilings finished with Venetian plaster. Tapestry and antique mirrors adorn the walls.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
