NOEMA is a Mediterranean seafood centric restaurant with cuisine prepared by Award winning Executive Chef and Food Network Chopped Champion, Nicholas Poulmentis. Located in the heart of Huntington Village, NOEMA provides a lively vibe and a casual fine dining atmosphere. NOEMA cocktails are unique and vibrant in flavor. Happy hours are Tuesday to Friday 4-7, bubbles bottomless brunch on the weekends and a DJ on Saturday nights, NOEMA is a superb place for all occasions and fun. Enjoy brunch in the Garden or cozy up for a meal near the fireplace.Signature appetizers include Black Truffle Tarama, Zucchini Sticks, Shrimp Loukamades, and Octopus Keftedes. Signature entrees are Scallops, Lobster Pasta, and Tomahawks with Lobster.
This gem located in the heart of the village in Cold Spring Harbor, features a polished coastal-casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. Executive Chef Guy Reuge has combined local fare, tavern favorites and seafood specialties to create a menu where classic comfort foods collide with modern opulence.
The Northport Hotel is a 26-room luxury boutique hotel & restaurant in the heart of Northport. The hotel's restaurant & bar are designed to indulge guests in a culinary voyage, offering a selection of steaks, seafood, cocktails, craft beers, & an extensive wine list. Led by Executive Chef Michael Ross, the team delivers a chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, & creativity. - Menus are on our website- Tables can be booked 60 days in advance from the current date- For tables of 6 or more, please email: restaurant@npthotel.com- Brunch is served on the weekends - Lunch M-F- Bar open later - Semi private & private dining space available on Monday & Tuesday nights and during lunch- info on our website - On-street parking as well as commercial parking lots at the harbor are available- Stay connected on our social channels for updates- Questions? Call 631-837-5267
Experience Europe in America at OHK BAR & RESTAURANT at OHEKA CASTLE, and enjoy award-winning cuisine by Executive Chef Raed Jallad. Please be advised of our on-site policies:OHK does not permit decorations, centerpieces, flowers, balloons, music, lighting, vendors or any outside food including cakes. Your reservation is subject to change or cancellation at any time and for any reason. While you may request a specific table, we cannot guarantee it’s availability. The use of professional photography equipment and wedding attire is strictly prohibited. We reserve the right to refuse amateur or professional photography for any reason. Additionally, if an event is occurring at Oheka Castle, guests will be unable to tour the grounds and the mansion.OHK operates as a restaurant within Oheka Castle. For inquiries regarding catering events or parties, please contact Kelly Melius, Director of Sales, or for private dining at OHK Restaurant, please contact Daniel Forman, Restaurant Manager.
Limani Taverna brings a touch of rich, Mediterranean history to Woodbury, Long Island. Channeling the aesthetic of a traditional Greek taverna, Limani Taverna is where fine dining meets the rustic and refined. Limani Taverna offers an elegantly appointed dining room, a cozy fireplace lounge and a stunning private events space. With an innovative menu using only the freshest ingredients and a selection of specialty cocktails, Limani Taverna is the best place to dine, drink & dream.Have a special Event ? Let us host your business dinner, bridal shower, baby shower, birthday, wedding, rehearsal dinner, and more!
Locals love being treated like family, which is why they return 2 or more times a week, EVERY WEEK! We are proud to serve a great selection of Homemade Pasta's, Homemade Pasta Sauces, and only the freshest meats, seafood, and vegetables in the market. Wondering what to have for dessert? We suggest our Homemade desserts such as, Napoleon, Cannoli, Italian Cheesecake and Tiramisu. With over 100 bottles on our wine list, we take great pride in offering top wines from California all the way to Tuscany. We are also happy to offer a full service bar featuring top shelf liquors. Lastly, if you don't see it on the menu, ask and we will be glad to make it.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Marrying old-world recipes with the culinary expertise of the award-winning Scotto brothers, Volpe Ristorante delivers fine dining like no other. Italian for fox—a nod to our location on Long Island’s elegant Fox Hollow estate—Volpe uses only the freshest local produce, seafood and livestock in both traditional Italian dishes and those with a twist. Our authentic Italian cuisine sets us apart from other Long Island Italian restaurants. Whether its pasta and risotto, or certified black-angus filet mignon, Volpe Ristorante menu makes us one of the best Italian restaurants in Nassau County.
Indoor Dining- Full Menu, Fine DiningPatio Dining- Full Menu, Fine DiningIgloos- Limited Menu, Casual, No Waitress service, contactless qr code ordering
