The crown jewel of the hotel, our rooftop restaurant Overlea (meaning, “over the meadows”), is a stunning open concept space with horseshoe bar, floor to ceiling windows, and breathtaking views of historic Newmarket. The menu is a celebration of seasonal simplicity created by Chef Jon Turner. With terraces on each side complete with greenery, lounge furniture and fire tables, Overlea is the perfect place for a quiet escape into an evening of the unknown. Open evenings + weekends for brunch service.
Fishbone Kitchen & Bar offers a sophisticated and elegant space to compliment our refined and flavorful food. A bright inviting dining room by day for a lively lunch, or a dim and sexy dining room in evening, perfect for date night. Fantastic and unique cocktails like our Smoked Negroni, and delicious smaller dishes to share such as our Deep Fried Brussel Sprouts with Sweet Chili Sauce and Smoked Peanuts are great conversation pieces! Online bookings are only available up to 6 guests. For larger groups, please contact the restaurant for availability.
