Nestled inside Ave at Kimpton Seafire Resort, you'll find Avecita. It confidently stands out as the center of attention and a truly inventive dining experience - a must have reservation on the island. You'll enjoy a Spanish tapas-style menu featuring modern and traditional dishes perfected on a wood fire grill. An inventive beverage-pairing program that features rare and iconic Spanish wines, along with handmade cocktails that blend in local produce. The focus of the contemporary space is the Chef's Table, where 10 guests can enjoy the custom tastings as they are created before your eyes. Whether you’re seated at the Chef’s Table or the communal table, Avecita is a culinary memory you’ll take home as a favorite souvenir.
Set in the backyard within the heart of 7MB, Ms. Piper’s cottage is a collection of keepsakes of her travels, inspiring our dishes, cocktails, décor, music and thoughtful details.Her kitchen is a testament of a journey greatly lived. An imprint of the cultural and spiritual life she has pursued and enjoyed. A celebration of graceful aging; that is abundant and eternal. We are creating a meaningful space with a nod to the free spirits, the stylish vagabonds, the young at heart and effortless feminine energy.Ms. Piper exists in our dreams. She is a figment of our imagination, yet lives in all of us, whispering: “LIVE A LITTLE.”
Discover an alluring, truly one-of-a-kind Cayman experience, high above it all at the island’s first and only rooftop lounge and restaurant. Intoxicating and mysterious, our rooftop is named after the orchid trees that bloom vibrantly throughout the Cayman Islands—and Pom Pom is just as spectacular. Join us, day or night, for stunning 180-degree tropical views of Grand Cayman, exotic Latin-inspired cocktails and small plates to share, lush places to lounge, live DJs who never miss a beat, and an effortlessly cool, unmatched vibe. To provide an upscale experience, Pom Pom promotes “Smart Island Casual” attire. This includes, but is not limited to, resort wear, summer dresses, linen shirts, and tailored shorts. Beach wear, swimwear and athletic wear is not permitted. Guests joining us must be at least 18+.
Union is the go-to gastro destination for foodies, romantics and families. Located on the waterfront in bustling Camana Bay, Union offers Cayman's finest selection of fresh fish and seafood, Angus steaks, grill classics, as well as a dedicated vegan menu. Union is a classic, lively bistro with a sophisticated flair. We source the finest quality Angus from the USA and grass-fed Angus cuts from New Zealand, as well as local line-caught snapper, tuna, wahoo and lobster.Union is proud to announce that it won 'Best Restaurant' in The Cayman Islands at the 2022 Travel & Hospitality Awards in London, and has been nominated for 'Best Restaurant' in the 2024 World Culinary Awards.Union also runs regular music nights with live jazz (Thurs), soul & blues (Sat and Sun), as well as our famous Cocktail Masterclass (Thurs/Fri/Sat). Please note that if you are unable to make a reservation online we may still have availability so please call 345 640 5660 for special access to unsold tables.
Pane & Pasta serves fresh, hand-crafted Italian cuisine prepared by dedicated chefs. This family-friendly restaurant is the perfect place to enjoy an authentic Italian experience.The extensive breakfast, lunch and dinner menus include a wide array of breakfast classics, sandwiches, soups, salads, pastas, sauces, pizzas, entrées and daily homebaked goods – try the bombolone (Italian doughnuts)!Start your meal with a classic Italian cocktail, like an Aperol Spritz or their unique Limoncello Mojito, and then drink your way through their traditional Italian wine list offerings! Why not take a selection of fresh items from their retail section and recreate a special meal at your home, condo or villa!
Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, indoors and out, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! The menu changes regularly under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority. The contemporary cuisine at Pappagallo is typified by its simplicity and freshness. The kitchen is a hive of activity as fresh pastas and breads are made daily. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered. Fresh vegetables and fruits are featured in all dishes and, for the sweets-lover, a dessert menu starring only handcrafted desserts. So sit back, relax and enjoy one of the best dining experiences in Grand Cayman!
The Brasserie is the pioneer of the farm-to-table movement in Grand Cayman, setting the expectation for fresh local menus throughout the island. The grassroots establishment produces organic eggs on site, wild raw honey from its 50 hives, coconuts from the 202 palms at Coco Bluff Farm, and catches daily fresh seafood with its two fishing boats, Brasserie Catch I and Brasserie Catch II. Surrounded by an edible garden with flourishing fruit and nut trees, enjoy a unique dining experience outside in the greenhouse terrace or indoors in the elegant dining room or intimate wine cellar. The seasonally inspired and sustainable menu of delicious modern Caribbean cuisine is paired with signature cocktails and an extensive fine wine list.The Brasserie restaurant is a boutique 65 seat restaurant with bar that warms the soul with its British colonial charm. The restaurant is a hidden gem known by locals for its incredible fresh and interesting modern Caribbean cuisine.
An elevated, modern version of a traditional Italian concept. Welcome to Allora, the newest addition to the Agua Hospitality group's portfolio of venues. At Allora, we celebrate the roots and traditions of our Italian heritage and the culture of sharing family recipes and Italian comfort foods. A First Come First Serve No reservations venue for the morning hours, but do take reservations in the evening!From early-morning breakfast pastries to dinner-time pizza and wine, Allora is your one-stop shop for authentic Italian cuisine. Our recipes & processes have been developed under the guidance ofItalian specialist bakers using the highest quality ingredients. Our friendly staff is all highly-trained, so you can be guaranteed the best food, & experience every time.But that's not all – we also offer carefully curated retail products from Italy. From olive oil and cooking marinades to pickled and preserved goods and imported Italian juices, you can take a piece of Italy home with you.
The word VIVO originates from the Latin vīvō and means 'alive' or 'to live'.Our eco-friendly menu offers vegan, vegetarian, gluten and seafood options.From farm-to-table we select our ingredients with the greatest care, to serve you organic, natural, healthy and delicious food prepared with passion and positive energy.This is our mission!
