The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade. The duo has earned a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide as well as accolades including being named San Diego Magazine’s “Best New Restaurant of the Year” in 2020, VegNews’ “San Diego’s Best Vegan Restaurants” in 2022, and Tasting Table’s “20 Best Restaurants in San Diego” in 2023.The Plot in Costa Mesa is located in The Camp, a sustainably focused center that highlights unique local businesses. Parking can be a bit tough at The Camp, depending on the time of your visit. In addition to parking in the main lot, Randolph Ave. is another option. Customers can walk through Camp Out into The Camp. Also, Valet service is available in the main lot. The price is $8. Valet is available Thursday through Sunday.
Welcome to our Italian restaurant, where the essence of Italy comes to life in every dish! We pride ourselves on crafting homemade Pasta, Pinsa Pizza, Piadina Sandwiches from scratch. From a wide-array of coffees, pastry and breakfast in the morning, to the very freshest, authentic Italian food and Artisan gelato throughout the day and night. Come and relax in our courtyard and enjoy our Italian wines and beers. We can't wait to serve you from breakfast through dinner, making us your go-to destination.Please note: We accept reservations for diners only. Coffee or Gelato/Desserts are available on a walk-in basis. Join us for a delicious Italian experience!
We are excited for your visit, and welcome you to experience our beautiful outdoor dining room in Newport Beach. That being said we are outdoors and encourage all guest to dress appropriate to the season. We have added a beautiful heated covered awning for the winter months. We offer blankets for sale that can be kept, or left behind and donated to a local charity we support. We will still be requesting a two hour dinning limit per visit.Farmhouse at Rogers Gardens offers the freshest, locally sourced , seasonal farm-to-fork cuisine paired with exclusive wines and craft cocktails and beers. Located on a seven acre home and garden center in the heart of beautiful Corona del Mar, Farmhouse provides a dining experience that cannot be replicated anywhere else and can be quite romantic. What sets us apart is the unparalleled beauty of Rogers Gardens combined perfectly with a unique cuisine created by Chef Rich Mead.
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its most coveted attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson with a Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. Each season new flavors and recipes are brought into the kitchen. The culture and staff are encouraged to foster the fun and unique dining experience they so strongly emulate. Bosscat is open all week for lunch and dinner. Happy hour is available on weekdays, and a fun, boozy brunch menu is available on Saturdays and Sundays.
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 10-12am Tuesday-Saturday.
Silver Trumpet Restaurant and Bar combines upscale cuisine with the lively atmosphere of a bar and lounge. Its AAA Three-Diamond rating is a testament to the culinary team's commitment to excellence. Located at the prestigious Avenue of the Arts Costa Mesa, a Tribute Portfolio Hotel, it is the perfect place to indulge in sophisticated food while enjoying a fun party vibe.Whether you're a regular or a first-time visitor, Silver Trumpet is the perfect spot to enjoy any day of the week. However, for a truly unforgettable experience, we recommend stopping by during a Segerstrom Center performance or after work to take advantage of our Happy Hour and Late-Night Happy Hour specials, available from Monday to Friday. And if you're in the mood for a night out, our bar stays open until 1:00 am every Friday and Saturday, creating an energetic and lively atmosphere that's perfect for letting loose
Bistango offers artful New American cuisine in the award-winning Atrium Building in Irvine, California. Bistango hosts an extensive bar and a Wine Spectator award-winning wine list with over 400 varieties of wine. The ambiance is further enriched each season by revolving modern art exhibits which are available for purchase. Bistango offers a full-service patio with comfortable furniture and heat lamps to provide al fresco dining at its finest. Our nightly live entertainment and dance floor will complete your experience as you listen to everything from Latin Jazz to R&B to classics to contemporary cover tunes.
zinqué is a beloved neighborhood hotspot & all-day restaurant serving French-inspired dishes, small plates, craft cocktails & a uniquely curated wine selection. Inspired by the zinc countertop bars & cafés of Paris, many of its customers consider it a second home—a place to work, linger & socialize. Open from 7am till late, the space transforms from a European-style bistro & café, serving full breakfast with La Colombe coffee drinks & its famous Le Bowl for lunch, to full service dining at night. (zin-kæ)
With stylish, midcentury modern-inspired spaces, Great Maple serves elevated American comfort food made from scratch with the highest quality of seasonal and sustainably sourced ingredients. A full bar and unique All-Day Menu allow customers to order brunch, lunch, dinner, and craft cocktails at any time of day.
