Fresco Steak & Seafood Grill is known for offering fresh sea fare, chicken, veal and other meat dishes as well as pasta and vegetarian items. The main dining area of the restaurant is quite opulent and exudes a relaxing atmosphere. The appetizers on Fresco Steak & Seafood Grill's menu are mostly seafood such as favorites like clams on the half shell along with chilled seafood cocktail and a salad that is filled with calamari, crab meat and scallops. Hot Antipasto for two is a favorite appetizer as well as Rock shrimp arrabbiata.Fresco Steak & Seafood Grill also offers soups and salads for diners who prefer lighter fare. The main dishes on the menu include a range of steaks and chops such as the classic Rib Eye, NY Sirloin Steak, Double-Cut Berkshire Porkchop, Lamb chops among others. Chicken, Veal and Pasta options are mentioned separately.
The Frog &The Peach is a pioneering farm-to-table restaurant and bar serving Chef Bruce Lefebvre's innovative American cuisine with thoughtful service, in a lively, upscale industrial space. We are centrally located in New Brunswick, New Jersey, between Philadelphia and New York City. Our bar is first come-first served, where you can enjoy the full menu and experience! For private events or parties of 12 or more please call Maria Mattera at (856) 271-2222.PARKING: We have a small parking lot that is for our valet services only. The Hyatt Hotel Church St. parking garages are one block away. See you in New Brunswick! The Frog & The Peach reserves the right to change or modify any terms and conditions listed on non-directly affiliated services, at any time. Any changes or modifications will be effective immediately upon posting the revisions on our main website.
At Labebe Prime, we honor our culinary matriarch, Labebe—a beloved mother, grandmother, and great-grandmother to our family. Her passion for the culinary arts has been passed down through generations. One of life’s greatest joys is sharing an incredible meal with family and friends which is something she took pride in. Labebe Prime's commitment to farm-to-table excellence is unwavering. Each dish unfolds a narrative of our agricultural heritage, a blend of Mediterranean and American splendor delivered straight to your table. Indulge in the delight of fresh, wholesome, locally sourced ingredients, brought together in a feast that beckons you to relish every moment. We welcome you to partake in this culinary voyage, inspired by the heart and soul of Labebe while taking it to the next level with our award-winning chefs. Cheers to good company, great memories and incredible food in a magical setting at Labebe Prime. Life is delicious! Eat it up!
A contemporary steakhouse in the heart of New Brunswick's theater district with a wood-burning grill serving delicious dry-aged steaks and locally sourced dishes since 1992. The wine list is extensive and features estate-bottled wines from small producers. A variety of hand-crafted cocktails are offered on the nationally-recognized cocktail menu. Winner of many accolades including Best of the Best, Best Steak, Best Burger, "Best of Award of Excellence", Coziest Restaurant and more.We are currently open Monday - Thursday : 4:30-9 and Friday - Saturday : 4:30-9:30. In cooperation with our sister restaurant, Catherine Lombardi, guests have the option of ordering from both of our menus on the days that we're open.
Victoria’s Tratta Italiano, formerly known as Panico’s, has always been known for its classic and innovative Italian cuisine. With our authentic, wood burning, brick oven pizza, we bake some of the best pizza in Middlesex County alongside our hand-crafted specialty pies and a large menu of casual Italian favorites.
Official Guinness World Record Title Holder for Most Tequilas/Mezcals at a bar-restaurant in the world!Meximodo is where the roots of classic Mexican cooking are always respected and our modern twists blossom into a fresh, new culinary experience. Located centrally within Metuchen’s plaza, we’re the beating corazón of fun and flavor in town. We’re excited to welcome you into our casa!Most of our ingredients are locally sourced right here in the Garden State. Combining traditional techniques and powerful bold flavors, every dish brings you on a journey through Mexico.We had to go big or go home. Boasting the world's largest tequila selection, our expert mixologists have every tool to craft cocteles made to savor.Whether it’s a fun date night, drinks with friends, or a meal out with the family, Meximodo’s vibrant and warm atmosphere is here to welcome all.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Edison guests leave feeling energized, satisfied and most importantly, feeling great. Located in Edison at Menlo Park Mall off of Parsonage and Route 1 Highway. Detattached from the mall, next to Shake Shack in the Macy's parking lot. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Il Nido requires a credit card to secure reservations for parties of 6 or more. All credit card information will be processed securely. No shows or cancellations less than 24 hours in advance will be subject to a charge of $25 per person. In an effort to accommodate all guests, table times are predetermined via party size.As of September 1, 2022, Il Nido will no longer allow outside alcohol of any kind into the establishment. It is imperative that all guests abide by the guidelines set in place by the New Jersey Division of Alcohol Beverage Control. We are delighted to be able to now offer you an assortment of artisanal cocktails, beer and very price friendly wine list to enhance your dining experience with us. We appreciate all who have been supporting us since our opening, and all who continue to support us throughout our transition as we become a fully liquor licensed restaurant.If you are unable to make your reservation with us online, please call us at 732-851-6347.
390 Prime Steak & Seafood Restaurant offers Farm to Table concept dining experience. We feature fresh local ingredients from seafood to produce which is selected daily by our Chef and his talented team then prepared in our scratch kitchen to ensure an exceptional experience for our guests. Our Angus-Verified steaks are supplied by a U.S. family farm from cattle raised humanely on an all-Vegetarian diet. Our steaks are 28 Days or more, Wet or Dry Aged, and hand selected to offer both U.S.D.A. Choice & Prime cuts. Fresh pastas, Chef crafted soups, creative appetizers, For The Table sides, trained bartenders' crafted cocktails, and our Sommelier's wine list are a few of the offerings one will discover at our farm house chic restaurant.
