Inspired by the rich culinary tradition and culture of Italy, while be sensitive to locally grown and foraged ingredients, Felina’s culinary ethos translates to menus highlighting seasonality & sustainability, while focusing on technique to curate a memorable visit. Sit and enjoy the open kitchen bringing the culinary experience table-side, as you’ll also be witness to the culinary team of Felina - led by Executive Chef Joe Tartamella - and their orchestrated movements as they cook and present the many dishes they offer, with focus and precision.Choices abound when it comes to selecting a libation at Felina's bar, or tableside in our dining room. Our sommelier can guide your choice of wine, or one of our talented mixologists can customize a drink to your liking.Be sure to check out our rooftop bar, La Terrazza, after dinner! Our rooftop bar is first come first serve.
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Piccolo Bistro is Ridgewood's newest Italian Eatery. Fine food and a great ambience with plenty of outdoor seating. Please visit us today. We are open for Lunch & Dinner everyday. BYOB Piccolo Bistro offers homemade pastas and only fresh ingredients. In addition to the regular menu, we have daily changing seasonal specials and gluten free options. We will gladly open your favorite bottle without a corkage fee.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Located in Paramus, New Jersey, this family-owned and operated restaurant & banquet hall has been a local favorite offering home-style Italian classics for almost 40 years. The terra-cotta colored walls and warm stone fireplace provide a welcoming ambiance perfect for an intimate dinner, corporate lunch, or family gathering. --Whether for a date night, enjoying a drink at their bar, having a family dinner after a game or celebrating a special occasion, their staff will treat you like one of the family. -- For those special occasions, you can contact always their catering offices to book one of their five banquet rooms for private events. -- Some weekly specials: Every Wednesday is "Wine Down Wednesday" where all bottles of wine are half price. There is also Happy Hour at the bar Mon thru Fri between 4pm and 7pm for drink discounts.
Pizzeria Mandara and Ristorante - Serving authentic Southern Italian cooking and New York-style pizza, our menu draws its inspiration from our hometown of Positano, Italy, and the many recipes that have been passed down for generations. You can expect fresh local produce and quality imported ingredients, along with a warm, beautifully decorated atmosphere and a high standard of hospitality. Our food is delicious, satisfying and best shared with family and friends.
Authentic Brazilian Steakhouse in the heart of Hillsdale, NJ. An unforgettable Brazilian gastronomy experience. Prime meat served in a Rodizio style to the gluten and msg free gourmet salad bar signed by the famous international chef Robson Barreto. Leblon Steak introduces a new concept combining the best Brazilian and Argentinian grilled meat.Prepare to launch for a fine dining experience you don’t want to miss. You’re in for a trip to Rio de Janeiro’s finest food scenes.
