Serving traditional Greek street food, made with the freshest of produce and the highest quality of locally sourced ingredients. Let us indulge you in the vibrant atmosphere of Greece with the Melbourne edge assuring you our very best YASSAS experience.
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage. A joy in sharing. Authentic, exuberant and outrageously Italian.
The theatre of food at Teatro is synonymous with a Italian marketplace. From delicious selection of Antipasti to Traditional Italian wood-fired pizza, and amazing Pasta dishes Teatro caters for all guests. Whether a quick dinner before a show at the arts centre, a wine or cocktail with the river view or a lunch before heading to the art gallery or the gardens of our beautiful city. A fresh seasonal produce driven menu inspires our ever-changing Italian cuisine with plenty of vegetarian and Gluten Free options. The theatre itself remains constant, but the food and the menu are constantly evolving. Why not enjoy the stunning views of the Yarra River whilst indulging in some Chianti & dessert on Southbank Promenade.
The Barre, Arts Centre Melbourne’s sleek space, offers a touch of luxury and hint of showmanship. You’ll find a lively pre- and post-show buzz that takes the bar and eatery from early evening to late night.The modern Australian menu, with its emphasis on fresh seasonal ingredients, offers both small and larger dishes to be shared and enjoyed with friends. Choose from a well-considered wine list with prominence to local winemakers, an exciting range of craft beers and ciders, or a distinct selection of cocktails and small-batch Australian gins and single malt whiskies.The world of booze, bubbles and beers is ever-changing and The Barre is excited to also offer a range of alcohol-free options. From a pre-show sparkling with a share plate, a meal with a fine wine or a mellow late-night drink, we invite you to join us at The Barre.
Akaiito inspires a unique Japanese culinary experience like no other. Welcome to our exclusive unique dining experience led by our team who will take you on a Japanese-inspired culinary journey through the art of a modern omakase.Be immersed in a world of exquisite flavors, expertly prepared seasonal dishes, and impeccable presentation, all while sitting comfortably at your own table. To celebrate Akaiito’s 5-year anniversary, we’re excited to offer a special 4-course menu featuring some of our most popular and signature dishes from over the years. We’re bringing back these favorites exclusively
Indulge in an impressive display of mouth-watering high tea favourites from only $89.00 per person including specialty tea and coffee plus a glass of Sparkling on arrival.Rendezvous Melbourne is where old world grandeur meets new world charm and the ambiance is as unique as the experience. The high tea is served in the iconic heritage lounge as well as the vestibule, which features original Edwardian Baroque architecture dating back to 1912. Located on Flinders St with easy access to Flinders St Station and a tram stop at the doorstep, there is also parking available next door at 300 Flinders St (Secure Parking). Make Rendezvous Melbourne the perfect location to enjoy an afternoon with friends, family or even solo. Open Thursday - Sunday from 2pm - 5pm
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
Meatmaiden is one hell of a steakhouse. Bringing you the best barbecue and grill in Melbourne, our large and energetic basement restaurant and bar and down-to-earth staff make us the perfect CBD venue for intimate dinners, work lunches, special occasions or functions.We're part steakhouse, part smokehouse - with a unique and eclectic mix of premium steaks and smoked meats. We've been fine-tuning that approach for the last ten years to bring you the best meat around - dry-ageing select local cuts like O'Connor rib eye, tending the fire to smoke grass-fed short ribs over ironbark and pairing with signature dishes like our lobster mac cheese.Our carefully-curated wine list focuses on some great Australian winemakers, with six taps of craft beer and quirky cocktails completing the line up.You will find Meatmaiden on Little Collins St - walking distance from Flinders St Station and Parliament Station, the MCG and Rod Laver Arena and entertainment venues s
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance. Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
